Apple and pork casserole
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
This Asian-style potato and mackerel salad is a fusion of Japanese and western flavours and ingredients. It’s filling, healthy and easy to make. You can serve it warm or cold, ...
This Asian-style prawn and vegetable salad is fresh, colourful, and packed with flavour. Crisp vegetables are tossed in a tangy sesame and soy dressing, then topped with juicy prawns for ...
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
This creamy asparagus soup without cream is a vegan and more healthy take on the classic French créme d’asperges. It's very easy to make, lovely as starter in a dinner menu or ...
This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...
This baby aubergine, sweet potato and broad beans traybake is a lovely dish that can be served with rice as a vegan main meal or on the side of grilled/fried ...
I do like delicious, delicate salads. This avocado and beetroot salad is one of my favourites - I make it often when I have leftover roasted beetroot in the fridge. ...
These baby carrots baked in port are an elegant and gently sweet side dish, perfect for festive menus and celebratory meals throughout Advent and Christmas. Roasted with aromatic thyme, orange ...
I love potatoes in all forms. This is one such root that mixes with everything and adopt its flavor. This is my mother in law’s recipe which I modified by ...
If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...
These easy yet delicious bacon wrapped parsnip bites are wonderful party nibbles during the winter festivities. They can be served cold or warm as an appetizer, snack, or even as ...
For a weekend breakfast or brunch this bagel with grilled tofu, courgette and beetroot is a healthy, vegan choice which is yummy and easy to make too. You can use ...
Many of us prefer brunches to breakfast at the weekend, when we can treat ourselves with something easy but super yummy. I like having bagels with delish toppings, such as ...
If you want an interesting and tasty vegan meal during the winter holiday season, try this Moroccan chickpea filo tart. It’s easy to make, super yummy and can be served ...
This Greek-style shepherd’s pie is a fusion of moussaka and shepherd’s pie. It’s perfect for midweek suppers or laidback weekend meals. Both the mince stew and mash can made ahead, ...
This chicken, fennel and parsnip traybake is super easy to make, ideal for a lazy weekend meal or midweek family supper. It’s low-carb, and suitable for combination diet too, if ...
I love beetroot soup during the cold months! It’s healthy, hearty and earthy - the perfect immune booster. This vegan balsamic beetroot soup is super easy to make, particularly if ...
At winter dinner parties these beetroot and cream cheese tartlets are always a success. They require no cooking and the recipe can be adjusted to any diet. It’s gluten-free but ...
I love making this vegan roasted squash and sweet potato soup with black beans in the winter, as it's so warming, hearty and healthy! I normally use organic vegetable stock ...
This sweet potato, aubergine and chickpea curry might have many ingredients, but don’t be alarmed by this - they are mainly spices, which give the dish depth of flavours. In ...
Marrow is a such an underrated vegetable, despite being healthy, cheap and versatile to use. This marrow, leek and tomato bake is so easy to make and it’s really tasty ...
This super easy lemon and dill roasted fennel goes really well with grilled or baked fish. It’s dairy-free, low-carb, and gluten-free too, so ideal for various diets. You can even ...
This baked beetroot and wild rocket salad is a really nice, basic salad that can be used as a side dish with roast chicken/beef or grilled fish etc. If you ...
This Mexican-style spiced pork and potato bake is super easy to make. Whilst the potatoes are baking you can make the pork stew, then you mix the two together and ...
This potato and leak traybake with salmon is a healthy alternative to the traditional fish and chips. It’s super easy to make too - only one dish required. Perfect on ...