Sunday Lunch

848 Sunday Lunch Recipes - this is page 15 of 71




Roasted Chantenay carrots with apricot

0 of 5 00:25 Minutes

This roasted Chantenay carrots with apricot is perfect for roast dinners during Springtime, particularly around the Easter festivities. It goes particularly well with roasted lamb, chicken or pork. Use the ...

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White chocolate cheesecake and berry pot

4 of 5 00:05 Minutes

This white chocolate cheesecake and berry pot is similar to a trifle, so it is very easy to make, although you will have to rest it for a few hours ...

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Gluten-free carrot and blood orange cake

5 of 5 00:25 Minutes

The recipe of this gluten-free carrot and blood orange cake is very simple. You can bake the cake in a loaf tin, round cake tin or mini silicon moulds, that ...

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Roast lamb with pistachio, lemon and mint

0 of 5 02:00 Minutes

You can make this roast lamb with pistachio, lemon and mint using a  leg of lamb or rolled lamb shoulder or rolled, boneless leg. The pistachio and mint paste can ...

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Cream cheese and mustard devilled eggs

4 of 5 00:07 Minutes

Normally devilled eggs are made with mayo, but I used cream cheese for a change. These cream cheese and mustard devilled eggs were so creamy, yummy and delicate that this ...

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Stuffed salmon side

4 of 5 00:30 Minutes

This recipe was inspired by a Stuffed salmon side created by Jamie Oliver Instead of rosemary I used dill and added some sundried tomatoes to the stuffing. It’s ideal for ...

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Sesame Brussels sprouts with pomegranate

4 of 5 00:10 Minutes

A traditional Christmas menu must include Brussels sprouts, then we forget about them for the rest of the year. These sesame Brussels sprouts with pomegranate fit in an Easter menu ...

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Roast pork loin stuffed with apricot and pine nuts

4 of 5 01:10 Minutes

Roast pork is one of the most popular dishes for a Sunday roast. This roast pork loin stuffed with apricot and pine nuts is ideal for Spring celebrations - such ...

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Maple and lemon glazed parsnip bites

5 of 5 00:10 Minutes

These sweet and sour, maple and lemon glazed parsnip bites can be served with an aperitif or as snack or on side of roast poultry or ham; warm or at ...

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Vegan apple, blueberry and almond crumble

4 of 5 00:20 Minutes

Crumble is one of the desserts that can easily made vegan and gluten-free. This vegan apple, blueberry and almond crumble is baked with dairy-free spread and gluten-free oats. I served ...

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Pot-roasted chicken with lemon and root vegetables

5 of 5 02:00 Minutes

This pot-roasted chicken with lemon and root vegetables is perfect for a lazy weekend lunch. It’s a one-pot dish but you can serve some boiled or mashed potatoes on the ...

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New potatoes with spinach

0 of 5 00:15 Minutes

You can serve these new potatoes with spinach as a vegan meal or on the side of grilled fish, steak, chicken or sausages.

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