French

164 French Recipes - this is page 12 of 14




Pork meatballs in mushroom sauce

4 of 5 00:25 Minutes

Meatballs are very popular, with adults & kids alike, particularly in tomato sauce. These zesty pork meatballs in mushroom sauce are very tasty and very easy to make -Β  a ...

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Prunes in crispy bacon

0 of 5 00:15 Minutes 24

Prunes wrapped in crispy bacon is a classic sweet & savoury combination - indeed, a classic French appetizer. They go so well with a glass of bubbly, so these little ...

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Silverside Beef with Onion Gravy

0 of 5 02:00 Minutes

Normally I'd do silverside beef with onion gravy as a simple pot roast but I saw this done on TV and thought I would try it. I'm glad I did ...

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Pot roasted pheasant with chestnuts

5 of 5 00:40 Minutes 1

This pot roasted pheasant with chestnuts is a perfect main dish for two atΒ Christmas! Or, if you're having guests around for dinner over the winter holidays, this recipe will not ...

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Chicken and leek baked in herby wine sauce

5 of 5 00:55 Minutes

If you're after an easy but tasty mid-week supper or weekend lunch, why don't you try Β out this Β recipe? This chicken and leek baked in herby wine sauce is cooked ...

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Chicory and blue cheese bites

4 of 5 00:05 Minutes

These easy yet deliciously nutty chicory and blue cheese bites are ideal nibbles at events or can be served with aperitifs at a special dinner party. They are particularly suitable ...

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Baked Camembert

5 of 5 00:15 Minutes

During the winter festivities most of us throwΒ or go toΒ several parties so it's good to know a few easy and delicious recipes that you can serve at yours or take ...

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Sauteed mushroom, spinach and beans

0 of 5 00:10 Minutes

These simple sautΓ©ed mushroom, spinach and beans isΒ wonderful withΒ a piece of toast on meat-free days or can be served as a side dish with grilled/fried meat such as steak. You ...

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Roasted vegetables with lentils

4 of 5 00:30 Minutes

I love this dish because it's so easy to make, it can be eaten warm or cold and it can be served as a vegan main course or as a ...

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Brie and pea frittata

0 of 5 00:15 Minutes

This brie and pea frittata is perfect for a weekend brunch or lunch. AlternativelyΒ  cut it up into little cubes and take them to picnic or serve them as tapas ...

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Grilled turkey steak with mustard

4 of 5 00:10 Minutes

These grilled turkey steaks with mustard are ready within ten minutes - they're perfect for parties and barbecues in the summer! Serve them with potato salad - or even in ...

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Duck breast in honey and balsamic glaze

4 of 5 00:15 Minutes

This duck breast in honey and balsamic glaze is perfect for a laid-back dinner party - either as a starter or as the main course. For a starter, serve it ...

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