Spiced yoghurt besan chilla

Indian

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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Aavakaaya pachadi (Mango pickle)

5 of 5 00:30 Minutes 1 kg

Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...

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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Almond chicken korma

4 of 5 00:20 Minutes

I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...

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on 12 May 2019 | In Indian | By RickRock |

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Aloo Kurma (Potato in coconut gravy)

5 of 5 00:30 Minutes

Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...

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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Aloo paratha

4 of 5 00:30 Minutes

Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...

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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Amaranth leaves moong dal stir fry

0 of 5 00:10 Minutes

Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...

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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |

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Amaranth Leaves Stir-Fry

5 of 5 00:20 Minutes

My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra Chicken Curry

5 of 5 00:30 Minutes

This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.

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on 13 Aug 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Andhra chicken fry

0 of 5 00:30 Minutes

I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra mutton gravy

0 of 5 00:30 Minutes

Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...

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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Andhra style mint chutney

5 of 5 00:15 Minutes

In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...

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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Appam

5 of 5 00:15 Minutes 10

Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.

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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Arati Puvvu Pesarapappu curry

4 of 5 00:20 Minutes

Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...

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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |

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Aratikaya Bajji (Raw plantain fritters)

4 of 5 00:15 Minutes 6

Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...

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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |

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Asian spiced chicken legs

5 of 5 00:35 Minutes

These Asian spiced chicken legs have a fusion glaze of Indian and Chinese flavours - sweet and sticky, with a twist. If you want it spicy as in hot, just add some ...

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on 28 Aug 2016 | In Indian, South East Asian | By Dinna |

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Aubergine and Cauliflower Curry

5 of 5 00:25 Minutes

On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. So much so that I could easily become a vegan, given that the variations/ layers ...

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on 20 Jun 2018 | In Indian | By Wholeness |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Aubergine Chutney

4 of 5 00:40 Minutes

Aubergine is one of my favourite veggies. I have been eating this chutney since my childhood and love it. It also as got many variations but this is the easiest ...

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on 20 May 2016 | In Indian | By Deepthi (in memoriam) |

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Aubergine cooked in peanut gravy

0 of 5 00:40 Minutes

Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...

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on 23 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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523 Indian Recipes - this is page 28 of 44

Papaya and Lime Chutney

0 of 5 00:50 Minutes 3 medium jars

Mango chutney is probably one of the world's most popular condiments and I've made it many times, but I felt like a change and experimented with this papaya and lime ...

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on 25 Jan 2017 | In Indian | By RickRock |

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Egg and dry shrimp curry

4 of 5 00:20 Minutes

Egg and dry shrimp curry is a spicy and tasty dish. This curry is popular in coastal regions of India. A little patience is required to clean the dry shrimps ...

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on 20 Jan 2017 | In Indian | By Deepthi (in memoriam) |

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Chicken in Yogurt Gravy (Dahi Murgh)

4 of 5 00:30 Minutes

Chicken is probably the favourite meat in the Indian sub-continent, largely because it is easy to cook, easily available and has not been associated with any religious taboo (to date) ...

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on 20 Jan 2017 | In Indian | By Deepthi (in memoriam) |

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Phirni (Creamy rice pudding)

4 of 5 00:20 Minutes

Phirni is a classic rice based pudding made with full cream milk, rice and sugar. This is a very popular North Indian dessert, prepared on festive occasions. Traditionally Phirni is ...

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on 14 Jan 2017 | In Indian | By Deepthi (in memoriam) |

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Fish Gravy (Machili ka Salan)

5 of 5 00:30 Minutes

Fish, in many parts of the world is considered a staple food. In India, each region has its own way of cooking. I love fish and am always teased by ...

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on 14 Jan 2017 | In Indian | By Deepthi (in memoriam) |

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Coconut Fish curry

4 of 5 00:25 Minutes

Coconut Fish curry is very popular in South India. This version is not too spicy but you can add more chilli and/or chilli powder to it if you like proper ...

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on 13 Jan 2017 | In Indian | By Dinna |

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Red lentil dhal

5 of 5 01:00 Minutes

My absolute favourite dish in Indian restaurants is Masoor dhal which is made of red lentils. It’s actually a very easy dish to make at home, and if you have ...

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on 12 Jan 2017 | In Indian | By Dinna |

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Puffed Rice Upma

5 of 5 00:10 Minutes

Puffed rice Upma is a South Indian easy to make breakfast dish. It is healthy and delicious, so I make it at least twice a month.

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on 6 Jan 2017 | In Indian | By Deepthi (in memoriam) |

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Peas Pulao

4 of 5 00:20 Minutes

Peas pulao is simple and easy to make. It can be made with fresh or frozen peas. But I prefer to use fresh peas for this recipe. This is often ...

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on 30 Dec 2016 | In Indian | By Deepthi (in memoriam) |

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Cauliflower korma

4 of 5 00:20 Minutes

Cauliflower is a member of cruciferous family and very popular in European countries. It is rich in vitamin c and an excellent source of natural antioxidants. I always buy cauliflower ...

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on 23 Dec 2016 | In Indian | By Deepthi (in memoriam) |

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Spiced mandarin with pomegranate

4 of 5 00:25 Minutes

If you are after a simple yet delicate dessert for a dinner party - this spiced mandarin with pomegranate could be the perfect recipe for you! Most of it can ...

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on 24 Nov 2016 | In Fusion, Indian | By Dinna |

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Spiced Courgette and Squash Soup

4 of 5 00:15 Minutes About 2 litres

This Spiced Courgette and Squash Soup merges various vaguely Indian ideas together into a pleasing fusion of flavours with a gently warming piquancy. It's just the thing as the nights ...

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on 19 Oct 2016 | In Fusion, Indian | By RickRock |

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