DISH TYPES

1856 DISH TYPES Recipes - this is page 63 of 155




Mixed beans, peas and buckwheat stew

0 of 5 01:00 Minutes

If you’re after a super healthy and hearty vegan stew, try this mixed beans, peas and buckwheat stew. It does require  pre-soaking some beans overnight,  but otherwise it’s super easy ...

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New potato and grilled vegetables salad

4 of 5 00:30 Minutes

This new potato and grilled vegetables salad  is perfect for Summer BBQs, picnics and trips. You can make it ahead or serve at immediately after making it.  If you want ...

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BBQ Baba Ganoush

0 of 5 00:35 Minutes

Traditionally, baba ganoush is made from aubergines cooked over open flame - this gives its smoky flavour.  So I’ve decided to barbecue some of the other ingredients too (the onion ...

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Mexican-style turkey burger

0 of 5 00:15 Minutes

This Mexican-style turkey burger is perfect for those who don't like red meat. It's very easy to make and the recipe is mild, so add more chili powder, cayenne or ...

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Vegan Meatballs in roasted vegetable sauce

5 of 5 00:30 Minutes

Veganism is more and more popular, so the supermarkets are now selling quite decent and affordable meat alternatives. I’ve found a pretty good "meatball" product in Asda of all places ...

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Minty Baba Ganoush

5 of 5 00:30 Minutes

This vegan minty Baba ganoush is ideal for summer picnics and BBQ parties - either as a dip with crudites; or as sandwich spread; or as a sauce for grilled ...

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Pasta in roasted beetroot and tomato sauce

0 of 5 00:35 Minutes

This pasta in roasted beetroot and tomato sauce is a healthy and hearty vegan dish, which can be enjoyed all year round. I normally make the baked veggies days ahead ...

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Rainbow vegan puff pastry tarts

0 of 5 00:15 Minutes

These vegan rainbow vegan puff pastry tarts are made with gluten-free  pastry, but you can use other pastry too. You can modify the veggies too -   for example instead of ...

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Roasted tomato, aubergine and chickpea soup

5 of 5 00:35 Minutes

When tomatoes are in season I always buy a lot at farmers’s markets  to make chutneys and  base sauces/broths for the autumn. I particularly like roasting or grilling them, as ...

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Gluten-free roasted pepper and pesto scones

5 of 5 00:20 Minutes 8

Whether you’re on a gluten-free diet or not, savoury scones are really good substitutes for bread rolls. They are much easier to make and are yeast-free too. These Gluten-free roasted ...

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Sweet potato and chickpea coconut curry

4 of 5 00:25 Minutes

This sweet potato, chickpea and spinach curry is not only vegan and gluten-free but really healthy and yummy too. It’s on the dining table within 30 minutes, so it’s perfect ...

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Paprika potato stew with green peas

0 of 5 00:30 Minutes

My kids love the traditional Hungarian Potato and sausage paprika stew for a midweek supper but occasionally we have a vegan version, when we substitute the meat with green veggies. ...

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