Apple and Cider roasted chicken
At harvest I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made this ...
At harvest I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made this ...
In Hungary we eat lots of apples during harvest - in fact most people who live in the countryside have at least one apple tree in their garden. This apple ...
I love waffles for weekend brunch and this is one of my favourite recipes. It takes a bit longer to make than basic waffles, but the home-made caramelised apple sauce ...
I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...
This apple and fig crumble is a lovely dessert after a Sunday roastΒ and anyΒ leftover is a perfect snack during the week. This recipe is a healthy version, you can make ...
AΒ traditional apple strudel can very easily be transformed into a gorgeous Christmas pudding - with just some added spices and mincemeat. This Apple and Mincemeat Strudel is well worth making ...
If you have lots of apples after harvest or can buy them cheaply in the market, why don't you make some chutney or jam?Β This apple and mint chutney is ...
These apple and pear muffins are perfect snacks for the autumn - they taste delicious and go so well with a cup of tea or coffee! Alternatively take them with ...
The topping of this apple and walnut crumble is made with oats, which makes it a bit more granola-like, when it's baked. You can use gluten-free oats, if needed, and ...
My favorite pudding is the crumble. It's not a terribly photogenicΒ dessert but it ticks all the other boxes: it's cheap, easy to make, can be adjusted to suit most diets ...
If you like apple strudel, or youβre fed up with mince pies, these apple filo tarts will become one of your favourite recipes! They are delicious warm or cold and ...
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
This Asian-style glazed roasted duck is perfect for many occasions - Chinese New Year, Valentineβs day, Motherβs Day, Anniversaries, Thanksgiving and Christmas -Β just serve it with appropriate side dishes! ...
This creamy asparagus soup without cream is a vegan and more healthy take on the classic FrenchΒ crΓ©me dβasperges.Β It's very easy to make, lovely as starter in a dinner menu or ...
Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...
Blanched or steamed asparagus make excellent cruditΓ©s with dips and sauces. This is an interestingΒ combination - a perfect appetizer at summer parties.
This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...
Gazpacho is a traditional, cold Spanish soup made of raw vegetables and stale bread. Itβs very popular in Andalusia, particularly during the Summer, on hot days. There are many authentic ...
During the strawberry season itβs worth making a few jars of jam because the homemade versions taste so much better than anything you can get in the supermarkets! Β The other ...
Broccoli and Stilton soup is a well-loved British soup, so there are many recipes for it. This version has no cream or butter Β in it, so itβs slightly more healthy ...
This spiced carrot and coriander soup has an edge on the classic version - and itβs super easy and very healthy too! Ideal on cold days or for spring cleaning ...
This Easter I wanted to bake something a bit different. In the fridge I found a jar ofspiced mincemeatΒ left over from Christmas and thought that makingΒ Hot Cross Mincemeat Buns might ...
This zesty chicken, bean and leek stew is a perfect midweek meal on spring evenings. Itβs made with leftover roast, grilled or barbecued chicken so itβs quick and easy to ...
This baked fig trifle is incredibly easy to createΒ and makes a perfect dessert after Sunday lunch or for special occasions such as anniversaries, Motherβs Day, Valentineβs Day and so on. ...
For festive occasion itβs good to know a couple of easy-yet-looking-fantastic (and delicious!) recipes. This chicory and orange salad is one of those - itβs perfect for Christmas, Valentineβs day, ...
The cold winds of March make you need a warm and satisfying meal to keep you going - Β so with the spirit of St Patrick in the air, this Beef ...
One of my favourite side dish is braised red cabbage - particularly with roast duck or goose. This braised red cabbage with beet and apple is a special recipe, ideal ...
This Spanish leek soup is meant to be served with ValdeΓ³n cheese, which is a specialty in the Northeast province of Leon and has an intensive flavour. If you canβt ...