Side

936 Side Recipes - this is page 40 of 78



Carrot Dahl

Carrot Dahl

5 of 5 00:25 Minutes

If you're not familiar with Indian culinary terms, this Carrot Dahl recipe is a really thick soup but, as you'd expect, it's got a lovely spicy warmth and is wonderfully ...

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11 Jun 2019 | In | By |
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Harissa aubergine with chickpeas

Harissa aubergine with chickpeas

5 of 5 00:35 Minutes

This Harissa aubergine with chickpeas can be served in a Moroccan-style menu, or as a side dish (for example with grilled lamb chops), or as a main dish in a ...

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14 Jun 2019 | In | By |
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Paprika sautéed potatoes with kale

Paprika sautéed potatoes with kale

4 of 5 00:25 Minutes

We put paprika in almost all our dishes in Hungary. This paprika sautéed potatoes with kale is my healthy version of pan-fried paprika potatoes, which is a popular side dish ...

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12 Jun 2019 | In | By |
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Spiced chickpeas with edamame

Spiced chickpeas with edamame

4 of 5 00:25 Minutes

This vegan, spiced chickpeas with edamame dish is an excellent flatbread filler, side dish (with barbecued meat/fish) or can be served as a simple tapa or as salad mixed with ...

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24 Aug 2019 | In | By |
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Asian carrot and radish salad

Asian carrot and radish salad

0 of 5 00:00 Minutes

This Asian carrot and radish salad is perfect as a condiment for burgers, wraps and sandwiches. You can also serve it at barbecues and parties, or take it with you ...

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13 Jun 2019 | In | By |
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Sautéed mixed mushrooms with tenderstem broccoli

Sautéed mixed mushrooms with tenderstem broccoli

4 of 5 00:10 Minutes

This zesty sautéed mixed mushrooms with tenderstem broccoli is an ideal side dish in a spring or summer menu -  perfect accompany for roast meat, particularly chicken and pork. It’s ...

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23 May 2019 | In | By |
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Tzatziki

Tzatziki

5 of 5 00:00 Minutes

Tzatziki is one of the basic sauces and dips in SE-Europe and the Middle East. It’s made with yoghurt, cucumber, garlic and fresh herbs. They normally serve it as a ...

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24 May 2019 | In , , | By |
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Eggplant and tomato chutney

5 of 5 00:20 Minutes

Eggplant and tomato chutney is from southern state of Andhra Pradesh and is easy to make. This one is a favorite of mine and goes well with rice and ghee ...

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5 May 2019 | In | By |
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Crunchy salad with pinto beans

Crunchy salad with pinto beans

0 of 5 00:00 Minutes

During the summer it’s so easy to make effortless, yet healthy and filling salads. This crunchy salad with pinto beans is ready in just 5 minutes - can be served ...

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29 May 2019 | In | By |
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Aubergine Hummus

Aubergine Hummus

5 of 5 00:00 Minutes

Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And it’s so quick&easy to make! This aubergine hummus is a creamy version, so doesn’t require any ...

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16 May 2019 | In , | By |
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Sautéed mushrooms with lemon & thyme

Sautéed mushrooms with lemon and thyme

5 of 5 00:15 Minutes

This vegan sautéed mushrooms with lemon and thyme is a classic Mediterranean side dish. It’s easy to make, delicious, gluten and dairy free and can be served with roast/grilled/barbecued/fried meat ...

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9 May 2019 | In | By |
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Crunchy slaw with avocado

Crunchy slaw with avocado

4 of 5 00:00 Minutes

Coleslaw is one of the easiest salads to make for flatbread wraps or burgers. This crunchy slaw with avocado is made with fennel, cabbage, onion and radish - it can ...

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30 May 2019 | In | By |
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