Aloo Kurma (Potato in coconut gravy)
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
This simple apple and radish salad is a perfect condiment to good with the cheese board! It goes particularly well with strong blue cheeses such as Stilton and Roquefort. It's ...
Some people buy a bread machine on impulse or perhaps get given one as a Christmas present but it just gets shoved to the back of a cupboard and forgotten ...
Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...
This Asian-style tofu salad is super-healthy, easy to make and rather delicious! It’s perfect for lunch or a light supper - you can supplement or substitute the vegetables with shredded ...
This super easy yet healthy asparagus and courgette salad with feta is a lovely dish all year round. You can serve it as a main dish for a light lunch ...
This asparagus in miso glaze is a quick, flavourful appetizer that works as a light nibble or as part of a larger dinner menu. The tender asparagus is coated in ...
Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...
This asparagus, avocado and chickpea salad is ready in just 5 minutes. You can serve it as a vegetarian lunch with pita bread or as a side dish - it ...
Steamed broccoli is very healthy and pouring some interesting dressing or spicy sauce over it can make it absolutely delicious. This steamed broccoli with Asian dressing is a good example ...
Egg-fried rice is one of the basic and essential dishes in a Chinese menu. This egg fried rice with prawns, peas and ham is a special version which can be ...
This Chinese stir-fried vegetables with tofu is super easy to make - perfect for vegetarians as a main (with some steamed rice on the side) or can be served as ...
This roasted squash and spiced sweet corn salad is very filling so it's ideal for vegetarians and vegans - or serve it on the side with grilled fish or meat. If ...
Samphire is a sea vegetable that has a crisp texture and actually tastes of the sea so it goes very well with fish and shellfish. This Samphire with lemon and garlic ...
During the winter months we need to strengthen our immune system so it's particularly important to eat nutrient-rich food. This roasted beetroot, broccoli and lentil salad fits this requirement, and ...
This fig and halloumi salad is a super-easy salad for a laid back lunch or supper. Serve it on mixed salad leaves - such as baby spinach, watercress and rocket ...
These cranberry and pork balls are made with sausage meat and bacon. They look fantastic around roast turkey or they can be served as an appetizer or as party nibbles! ...
To ensure your roast turkey cooks evenly it's best not to stuff its cavity. But, if you like stuffing, you can still make some separately. These cranberry and chestnut stuffing ...