Diabetic

1383 Diabetic Recipes - this is page 3 of 116




High-Protein Breakfast Scones

4 of 5 00:15 Minutes 4

Looking for a quick, nutritious, and protein-packed breakfast that keeps you full for hours? These High-Protein Breakfast Scones are a healthy and sugar-free start to your morning. Made with wholesome ...

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Healthy Blueberry oat muffins

5 of 5 00:25 Minutes

Start your day with these healthy blueberry oat muffins – a delicious, wholesome breakfast or snack packed with fibre, protein and natural sweetness. Made with wholemeal flour, oats, and juicy ...

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Spiced carrot and red lentil soup with kale

5 of 5 00:35 Minutes

This spiced carrot and red lentil soup with kale is a hearty, flavorful dish that’s as nourishing as it is delicious. Packed with protein-rich lentils, vitamin-loaded carrots, and nutrient-dense kale, ...

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Cottage cheese and radish spread

5 of 5 00:00 Minutes

This cottage cheese and radish spread is high-protein, low-cal and yummy, perfect for lunch with a piece of wholewheat or rye bread.

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Sautéed mushroom with watercress

5 of 5 00:15 Minutes

This sautéed mushroom with watercress  is nutty and zingy. Also, it’s super easy to make, tasty and healthy. It goes well with pork chops or steak, or you can use ...

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Vegan banana bread with plum jam

4 of 5 00:35 Minutes

This vegan banana bread with plum jam is super healthy as it has no added sugar, oil, dairy or eggs. You can bake it in an air-fryer too, using two ...

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Mexican style ratatouille with fried eggs

4 of 5 00:30 Minutes

This Mexican style ratatouille with fried eggs is a yummy, healthy dish for breakfast or brunch. You can cook the ratatouille ahead and reheat it, then just add the eggs. ...

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Lentil and kale salad with grilled pepper

0 of 5 00:15 Minutes

This lentil and kale salad with grilled pepper and onion is perfect for summer garden parties, barbecues and picnics. It’s vegan but you could add some feta or grilled halloumi ...

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Pomegranate and oat drop scones

5 of 5 00:20 Minutes

These pomegranate and oat drop scones are an exotic version of oat cookies. They are still healthy and yummy  - perfect with your morning coffee or afternoon tea.

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Chestnut and coffee banana bread

0 of 5 00:45 Minutes

This chestnut and coffee banana bread is perfect for breakfast. It’s healthy too, as it’s dairy free and has no added sugar or oil. For  a vegan version use one ...

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Cumin cabbage with black rice

5 of 5 00:10 Minutes

When you have leftover boiled rice, you can make quick and easy salads, pilaf or use it for stuffing, meatballs, burgers and so on. For example, this cumin cabbage with ...

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Balsamic salmon and tomato bake

4 of 5 00:20 Minutes

This balsamic salmon and tomato bake is super easy to make, perfect for a laid back supper or lunch. I made this dish, using Italian pomodorino tomatoes on the vine, ...

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