Nut Free

2209 Nut Free Recipes - this is page 120 of 185




Moroccan lamb and squash stew

0 of 5 01:10 Minutes

If you’re after a comforting, warming dish for a lazy weekend meal, try this Moroccan lamb and squash stew. It’s super easy to make, it’s yummy and has depths of ...

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Roasted pepper stuffed with lentil and onion pilaf

5 of 5 00:45 Minutes

This Roasted pepper stuffed with lentil and onion pilaf is very filling, so ideal for a vegans as a main meal. Alternatively, you can serve it as side dish with ...

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Sweet potato and pear soup

0 of 5 00:25 Minutes

This sweet potato and pear soup might sound weird - but it’s really tasty! Perfect during harvest, for Halloween parties and on bonfire night (you can even add a drop ...

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Feta omelette

0 of 5 00:10 Minutes

This easy feta omelette is more like a frittata, as it’s quite thick. So it can be served as a main dish for breakfast, brunch and lunch with a green ...

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Grilled courgette, tomato and bean salad

4 of 5 00:10 Minutes

This grilled courgette, tomato and bean salad is a regular side dish at summer barbecues or on busy days during the year. It can be served warm or at room ...

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Mexican Chorizo and rice salad

0 of 5 00:10 Minutes

I make this Mexican chorizo and rice salad often when I have leftover rice. I know many people don’t like reusing cooked rice - I’ve never had any problems with ...

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Pot roasted chicken in cider

4 of 5 01:45 Minutes

During the cold months of the year I like easy roast dinners and Sunday lunches. The easiest way of making a roast is to put everything into a pot or ...

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Vegan roasted plum trifle

4 of 5 00:00 Minutes

It’s so easy to make yummy vegan desserts, particularly these days, when dairy-free alternatives are widely available in supermarkets. I decided  to try out the new  “whippable” oatly vanilla custard ...

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Roasted garlic, aubergine and broccoli soup

4 of 5 00:15 Minutes

If you’re having a BBQ or cooking roast dinner at the weekend it’s really worth putting some veggies on the barbie or in the oven for other, quick and easy ...

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Chinese-style baked pork belly slices

5 of 5 01:50 Minutes

These Chinese-style baked pork belly slices make ideal party nibbles all year round, although I like making them during the winter festivities. They can be pre-marinated, even pre-baked, so the ...

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Baked plums in cherry sauce

4 of 5 00:20 Minutes

I make these vegan baked plums in cherry or mandarin sauce regularly during the winter months because it’s extremely easy, free-from gluten-dairy-nuts-eggs and can be used up in various ways. ...

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Teriyaki beef burger

0 of 5 00:10 Minutes

I love Teriyaki beef steak so I thought I’d make some Teriyaki beef burgers, using minced steak. They were really tasty, particularly  when served with my chosen condiments and pickles ...

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