Almond and lemon waffles
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
These almond and oat pancakes with lemon and berries are dairy-free and can easily be gluten-free if appropriate flour and oats are used. Β You can use a mixture of blackberries, ...
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, itβs sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Motherβs Day, Birthdays, Valentineβs Day etc. The sauce can be pre-cooked, even the day before and ...
These almond pancakes with strawberry compote are perfect for Β a special breakfast or brunch, for example Β to celebrate anniversaries, Motherβs day, Valentineβs day and so on. You can use frozen ...
Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so itβs best to add other healthy ingredients to it, Β such as fruits and nuts.Β ...
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically itβs just potatoes and peas cooked in a spiced, ...
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
Italian Amaretti biscuits can be happily blended with a traditionalΒ English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranateΒ trifle is very easy ...
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). Itβs made with gluten-freeamaretti cookiesbut you ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. Itβs very easy to make, super yummy and warming. Serve it with vegan custard, ...
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea -Β they are ideal ...
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
This spinach and cheese frittata is lovely appetizer, snack, party food or can be served as a light lunch/supper with some crusty bread. It's really quick and easy to make ...
If you have a bundt cake tin (or a silicon form) then you can make very pretty cakes with very little effort. This lemon and poppy seed bundt cake is ...
These healthy and delicious sweet potato and smoked mackerel cakes are also very easy to make. You can serve them at partiesΒ as a nibble, in a burgerΒ instead of ...
I was just browsing through some magazines for recipes and came across a recipe for stuffed brinjal. I added some more ingredients to it and made a mouth-watering recipe which ...
This gluten-free lemon cake is made with ground almonds and polenta thenΒ drizzled with a lemon syrup. It's zesty and yummy - perfect for summer afternoon tea parties or for special ...
Bubble and squeak is a traditional English dishΒ to use upΒ leftover vegetables from a roast dinner. It's normally made from boiled/roast potatoes and cabbage but other vegetables can be addedΒ too, such ...
Pork escalope is a perfect ingredient for making quick and easy meals, as itΒ only a few minutes to cook. In this recipe, pork escalope is cooked with sautΓ©ed leek and ...
This quinoa, chickpeas and squash salad is not only delicious but super healthy too. Furthermore it can be served as a main course or a side dish and can be ...
These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...
This spiced beetroot and bacon salad is ready within 15 minutes, so it's perfect on busy days or for a quick lunch/brunch at the weekend. Serve it with crusty or ...