Shellfish

135 Shellfish Recipes - this is page 11 of 12




Seafood spaghetti with vegetables

5 of 5 00:25 Minutes

This seafood spaghetti  with vegetables is regular dish on my dining table, because it's so quick & easy to make, yet it's healthy and really tasty. You can use different ...

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Scallops with chorizo

4 of 5 00:04 Minutes

The Spanish know very well that seafood and paprika sausage complement each other. So no wonder that this scallops with chorizo is such a fantastic dish! It takes just 5 ...

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Swedish crayfish pasta

0 of 5 00:10 Minutes

Crayfish are very popular in Sweden, they even have crayfish parties in the Summer called kräftskiva. This Swedish crayfish pasta uses just the tails, which you can buy in most ...

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Seafood linguine

5 of 5 00:40 Minutes

This is a classic Neapolitan dish (calledLinguine allo scoglio) that takes me back to my roots! It's a family favourite and I cook it as a main dish typically for Sunday ...

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Prawns in coconut sauce

0 of 5 00:30 Minutes

Prawns in coconut sauce will definitely be a hit at any party. It has a very rich creamy gravy which goes well with roti or steamed rice. It is an all ...

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Seafood soup Southeast Asian style

0 of 5 00:20 Minutes

This spicy, zingy  seafood soup South-east Asian style is a fantastic treat -  serve it at parties in cups to warm up or as a starter at a dinner party ...

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Spanish seafood pasta with chorizo

0 of 5 00:15 Minutes

If you like Spanish food you'll love this dish! It's a Spanish seafood pasta made with chorizo and roasted peppers and it's fantastically flavoursome. Instead of green peas you can ...

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Crayfish pate

5 of 5 00:00 Minutes

This crayfish pate takes only 5 minutes to make! It creates a wonderful and elegant topping on canapés and nibbles or can be a lovely sandwich filler. Perfect for parties and ...

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Asian pork and prawn balls

5 of 5 00:10 Minutes

These Asian pork and prawn balls are very popular in the South-East of Asia, served in broth or with stir-fried vegetables. This simple, non-spicy version is best served with a ...

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Mussels with White Wine, Leek and Fennel

5 of 5 00:06 Minutes

Ever since I was a kid I've loved mussels. My dad used to buy little pots of cockles and mussels at the pub on a Sunday to have with vinegar, ...

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Chorizo and squid soup

0 of 5 00:30 Minutes

This is an interesting variation on Spanish fish soup, made with just squid. It's tasty and filling -  ideal for lunch or midweek supper. Serve it with crusty or wholemeal ...

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Asian-style shrimp frittata

5 of 5 00:15 Minutes

This Asian-style shrimp frittata is very tasty and easy to make. A perfect and healthy treat for lunch or brunch. Or cut it up into little cubes and serve them ...

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