Picnic

1367 Picnic Recipes - this is page 35 of 114




Shiitake and courgette omelette

4 of 5 00:10 Minutes

This Shiitake and courgette omelette is a Japanese-French flavour fusion. It’s super easy to make, nutritious, low-carb, dairy-free and gluten-free. Serve it with a salad on the side.

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Gluten-free and dairy-free almond pancakes

0 of 5 00:15 Minutes

Thesegluten-free and dairy-free almond pancakesare perfect breakfast or brunch - I like snacking on them during the day. I used ready mixed gluten-free flour, but you can mix your own ...

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Spiced cherry chutney

4 of 5 00:30 Minutes 1

During the cherry season the markets are full of beautiful, ripe and cheap cherries. They are perfect for cakes, desserts, ice-cream or smoothies -  or can be frozen and preserved ...

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Gluten-free and dairy-free cherry clafoutis

5 of 5 00:25 Minutes

Clafoutis a traditional French dessert, made with black cherries and flan-like batter. This gluten-free and dairy-free cherryclafoutistastes just as good as the original version, as it’s made with ground almonds ...

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Frittata with shiitake

0 of 5 00:10 Minutes

This frittata with shiitake mushrooms is ready in juts 15 minutes. It can be served for brunch or lunch with a crispy salad, or let it cool, then cut it ...

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Minty potato and green pea salad

5 of 5 00:20 Minutes

This minty potato and green pea salad can be serve warm or cold. It goes really well with roasted or grilled lamb and fish.  Alternatively it could be served as ...

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Gluten-free lemon scones

5 of 5 00:15 Minutes

These gluten-free lemon scones can be sweet or savoury, also dairy-free and vegan if you use margarine and soy yogurt. Serve the sweet versions warm with jam or lemon curd ...

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Avocado, green beans and tomato salad

4 of 5 00:05 Minutes

This avocado, green beans and tomato salad is a lovely summer salad, ideal for barbecues and garden parties. It goes particularly well with Mexican-style grilled meat or fish, and makes ...

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Chorizo frittata with courgette and tomato

4 of 5 00:15 Minutes

This Chorizo frittata with courgette and tomato is a Spanish-style version of this famous dish. It’s perfect for a weekend brunch or lunch -  alternatively you can cut it into ...

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Gluten free and vegan spinach scones

0 of 5 00:20 Minutes

Gluten-free and vegan scones are actually quite easy to make.  You can make them sweet or savoury, the latter can be served with soups and stews instead of bread. These ...

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Lemon and spinach couscous

5 of 5 00:10 Minutes

This zingy lemon and spinach couscous is ideal for summer picnics, trips, BBQ parties and so on. It’s vegan but goes well with Moroccan-style grilled lamb, chicken or fish.  You ...

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Roasted pepper guacamole

4 of 5 00:00 Minutes

You can jazz up guacamole with a leftover roasted or grilled  red pepper. This recipe is super easy, healthy, vegan and gluten-free. You can make it spicy or mild -  ...

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