Beetroot, coconut and chocolate mini bundt cakes

Zucchini pasta
0 of 5 00:10 Minutes
This zucchini (courgette) pasta is a zesty, zingy dish which is ready in 10-15 minutes, so it's perfect on days when you're short of time. It's vegan but it can ...
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on 29 May 2015 | In Italian | By Dinna |
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Zucchini and cheese oat muffins
0 of 5 00:20 Minutes 12
Savoury muffins are great snacks at parties or picnics and to accompany soups as well. One of my favourite are these zucchini and cheese oat muffins, which are super yummy ...
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on 27 Jun 2015 | In Italian | By Dinna |
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Zingy pea hummus
5 of 5 00:05 Minutes
This vegan zingy pea hummus is not only fresh and zesty, but has a bit of warmth to it. If you don’t want it spicy, leave out the chilli or ...
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on 27 May 2020 | In Middle Eastern | By Dinna |
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Zingy new potato soup
4 of 5 00:15 Minutes
This zingy new potato soup is healthy, hearty and perfect against spring colds or to strengthen your immune system. You can make it with chicken stock or vegetables stock - ...
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on 15 Mar 2022 | In Italian | By Wholeness |
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Zingy mackerel pate
0 of 5 00:00 Minutes
Don't buy smoked mackerel paste in the supermarket - it's so easy to make your own. And it's so much cheaper and tastier! Within 5 minutes you can whiz up ...
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on 13 Apr 2017 | In British | By Dinna |
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Zingy chicken drumsticks
4 of 5 00:15 Minutes 8
If you need a quick and easy BBQ marinade for chicken – try this recipe! It's super easy to prepare, can be done the night, a couple of hours or ...
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on 24 Jul 2018 | In French | By Dinna |
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Zingy broccoli pasta
4 of 5 00:10 Minutes
This is a lovely vegetarian pasta. It's ready to eat within 15 minutes so it's ideal for lunch or supper on busy days. You can serve it as a side ...
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on 9 Apr 2015 | In Italian | By Dinna |
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Zingy baba ghanoush with green peas
5 of 5 00:35 Minutes
Baba ghanoush is normally made with barbecued aubergine. This zingy baba ghanoush with green peas is very similar but I used baked aubergine. The smokiness is subtly provided by the ...
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on 11 Apr 2024 | In Middle Eastern | By Wholeness |
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Zingy aubergine and broad beans dip
0 of 5 00:35 Minutes
Baba ganoush is a popular dip, normally made with barbecued aubergine which gives it a smoky flavour. This zingy aubergine and broad beans dip is a zesty version, made in ...
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on 13 Jun 2023 | In Middle Eastern | By Wholeness |
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Zesty vegetable soup
0 of 5 00:30 Minutes
This vegan zesty vegetable soup is made with Gremolata, so it’s really refreshing and zingy. It’s ideal for spring cleansing or strengthening our immune system during those cool early Spring ...
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on 26 Mar 2020 | In Italian | By Wholeness |
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Zesty tenderstem broccoli
0 of 5 00:05 Minutes
If you want a quick and easy side dish to accompany pan-fried, griddled, baked, roasted or barbecued meat or fish, the recipe for this deliciously zesty tenderstem broccoli could come in ...
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on 19 Apr 2017 | In Fusion | By Dinna |
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Zesty spring couscous
0 of 5 00:05 Minutes
If you’re after an easy side dish for grilled/barbecued meat or your Easter Sunday roast this easy zesty spring couscous might be very suitable. It’s ready in 10 minutes, it’s ...
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on 31 Mar 2020 | In North African | By Dinna |
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Zesty smoked salmon filo tarts
0 of 5 00:10 Minutes
These zesty smoked salmon filo tarts are perfect party nibbles all year round. Or you serve them with salad for a celebratory brunch or lunch.
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on 29 Dec 2022 | In British | By Dinna |
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Zesty salmon paté
0 of 5 00:05 Minutes
This zesty salmon pate is a wonderful and pretty starter at dinner parties or at special occasions. It also makes a delicious and delicate topping on party nibbles. You can ...
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on 16 Jul 2015 | In British | By Dinna |
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Zesty roast lamb with artichokes and new potatoes
4 of 5 01:30 Minutes
Rosemary and garlic studded roast lamb is of course a classic, much loved dish. In this version I cook it together with new potatoes, artichokes and lemon, making it zesty and ...
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on 10 Apr 2016 | In Italian | By Dinna |
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Zesty roast chicory
0 of 5 00:25 Minutes
Chicory is very easy to roast so when you’re making roast dinner, put a couple of them in a baking tin , add some oil, herbs and lemon juice and ...
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on 13 Jul 2017 | In Italian | By Dinna |
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Zesty Roast Chicken with Fennel
4 of 5 01:20 Minutes
Chicken is probably the most popular choice for most Roast Dinners. For a very tasty, yet easy to make meal try this Zesty Roast Chicken with Fennel - it's delicious, ...
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on 9 Jul 2017 | In Italian | By Dinna |
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Zesty roast chicken
4 of 5 01:40 Minutes 1
Roast chicken is loved by my family so I cook it often. This zesty roast chicken is one of my favourite recipes - it's aromatic, zingy and the flesh is really ...
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on 20 Sep 2015 | In British | By Dinna |
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Zesty quinoa salad with roasted pepper
4 of 5 00:25 Minutes
You can make this zesty quinoa salad with roasted pepper using leftover or jarred grilled/roasted pepper for a quick and easy version, in which case use one clove of minced ...
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on 27 Nov 2022 | In Fusion | By Wholeness |
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Zesty Quark and almond pancakes
5 of 5 00:10 Minutes
These gluten-free, low-carb pancakes are ideal for those who are on thefood-combining diet and also perfect for everyone e who likes eating healthily. You can eat these Zesty Quark and almond ...
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on 4 Jun 2018 | In Mid&East European | By Wholeness |
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Recipes - there are 6 so far

Mysore pak

0 of 5 00:30 Minutes

Mysore pak is a dessert usually made during festivals like Diwali. The recipe originates from southern state of Karnataka. The texture of this sweet is similar to fudge.

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on 7 Oct 2018 | In Indian | By Deepthi (in memoriam) |

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Bottle gourd and tomato curry

5 of 5 00:15 Minutes

Bottle gourd and tomato curry is tasty and healthy. This recipe is easy to make.

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on 7 Oct 2018 | In Indian | By Deepthi (in memoriam) |

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Roasted beetroot and fennel soup

4 of 5 00:45 Minutes

When I use the oven for one-tray bakes or roasts I always bake some veggies on the lower shelf for other meals. This roasted beetroot and fennel soup is a ...

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on 15 Oct 2018 | In Italian | By Dinna |

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Mozzarella, spinach and roasted pepper omelette

4 of 5 00:10 Minutes

For brunch or a light lunch one of the easiest meals to make is an omelette. This Italian-style Mozzarella, spinach and roasted pepper omelette can be quickly made with jarred ...

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on 8 Oct 2018 | In Italian | By Dinna |

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Orange muffins

4 of 5 00:25 Minutes 12

Over the years, I have tried out many orange muffin recipes. Most were yummy, but these orange muffins are especially moist and not too sweet. They are dairy-free and can ...

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on 20 Oct 2018 | In USA | By Dinna |

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Squash muffins with walnuts

4 of 5 00:25 Minutes 12

During the autumn I love making these easy squash muffins with walnuts. They smell divine and taste really yummy! If you carve a pumpkin for Halloween, this recipe is ideal ...

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on 9 Oct 2018 | In USA | By luv2cook |

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Fennel roasted beef

0 of 5 01:00 Minutes

During the winter months a roast dinner or lunch can be very comforting! I like trying out new recipes and ideas so I came up with this fennel roasted beef, ...

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on 21 Oct 2018 | In Italian | By Dinna |

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Seafood and fennel stew

5 of 5 00:30 Minutes

This Mediterranean style seafood and fennel stew is a lovely meal all year round. It’s really easy to make - you can use pre-cooked seafood mixture or raw (but cleaned) ...

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on 10 Oct 2018 | In Spanish | By Dinna |

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Broccoli and chickpea soup

0 of 5 00:25 Minutes

I had to use up some veggies in my larder so I made this hearty, yummy broccoli and chickpea soup. It’s ready within 30 minutes, it’s vegan, healthy and any ...

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on 4 Oct 2018 | In British | By Wholeness |

2 Comments

Orange Shortbread

4 of 5 00:10 Minutes

The recipe for traditional shortbread is as easy to remember as one, two, three – 1 part sugar, 2 parts butter, 3 parts flour. I decided to bake some for ...

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on 26 Mar 2017 | By Pudding Pie |

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Bean and rice salad with tofu

0 of 5 00:10 Minutes

I make this easy bean and rice salad with tofu when I have leftover steamed rice in my fridge. Some people don’t like reheating cooked rice – I have done ...

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on 1 Oct 2018 | In Fusion | By Wholeness |

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Crayfish and blue cheese pasta

5 of 5 00:12 Minutes

If you feel like treating yourself and your other half to something really yummy but don’t want to spend too much time on cooking or you’re not a confident cook, ...

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on 12 Oct 2018 | In British | By Dinna |

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