Parties

896 Parties Recipes - this is page 1 of 75




Anchovy bites

0 of 5 00:00 Minutes

During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...

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Crayfish egg muffins

0 of 5 00:20 Minutes 6

If you want a recipe for a delicious snack or delicate starter look no further. These crayfish egg muffins are not only tasty but very easy to make too! You ...

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Skinny Curried Squash Soup

0 of 5 00:45 Minutes

This skinny curried squash soup is only 38 kCal/portion - it’s vegan, gluten-free, fat-free and super healthy. Most importantly it’s very easy to make and incredibly tasty. Serve it with ...

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Chicken and corn fajitas

0 of 5 00:15 Minutes

I like to make chicken fajitas regularly, normally using leftover roasted chicken from Sunday lunch. This recipe can be made with raw or pre-cooked chicken - either way it’s on ...

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Chicken & olives loaded potato skins

0 of 5 01:30 Minutes

When I make Sunday roast  I normally pop a few, large baking potatoes on the lower shelf in the oven for an hour or so. Then I use them later ...

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Bean soup with gammon

0 of 5 00:25 Minutes

The traditional Hungarian bean soup (called Jokai bableves) is made with smoked pork shank, which is not very easy to find in England. So I normally make it with bacon ...

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RIP chocolate pots

0 of 5 00:00 Minutes

A Halloween party cannot feel complete without some chocolate graveyard or spooky brownies. This year I made individual RIP chocolate pots, without any eggs. These little pots are really quick ...

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Vienna Rolls

0 of 5 03:00 Minutes 18 rolls

I generally use my bread machine to make loaves that can be taken straight out and used, but it's also a simple way to create a variety of doughs that ...

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Meatloaf mummy

0 of 5 01:15 Minutes

If you want a centrepiece for a Halloween party table – this meatloaf mummy could be just what you're looking for! It can be made in advance (partially or completely) ...

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Baked Camembert with figs and walnuts

0 of 5 00:15 Minutes

Baked Camembert is a wonderful dish to share with friends and loved ones -  it’s also perfect for parties with an aperitif or for finishing off a meal or dinner ...

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Chicken and leek pie

0 of 5 00:45 Minutes

My daughter loves chicken pie - so I make it regularly for a midweek supper, using leftover roasted chicken from Sunday lunch. This recipe can also be made with fresh, ...

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Vitamin salad

0 of 5 00:00 Minutes

In Hungary, one of the most popular preserves is csalamádé which is a mixture of pickled cabbage, capsicum (sweet pepper), cucumber and spices. It's eaten during the winter with almost ...

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