ASIA

1130 ASIA Recipes - this is page 44 of 95




Naan (Indian flatbread)

0 of 5 00:20 Minutes 5

Naan is Indian style flatbread. Traditionally it is made inside a very hot tandoori clay oven, but my naan recipe is made using a skillet. These naan are so good ...

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Thai turkey stir-fry

0 of 5 00:10 Minutes

This Thai turkey stir-fry is ideal for a midweek meal or you can serve it as part of an Asian menu when you have friends around for a laid-back party. ...

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Mixed vegetable curry

4 of 5 00:30 Minutes

This is a coconut-based meal with a mix of 2 or 3 vegetables. My mother used to make this healthy mixed vegetable curry for dinner parties or for  Sunday lunch. This ...

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Aavakaaya pachadi (Mango pickle)

5 of 5 00:30 Minutes 1 kg

Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...

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Barbecued Harissa squid

4 of 5 00:05 Minutes

For summer BBQ parties I highly recommend this super easy barbecued Harissa squid. It takes only 5 minutes to cook (which can also be done in a griddle-pan). Serve it ...

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Avial

4 of 5 00:20 Minutes

Avial is a thick, coconut based mixed vegetable curry which is prepared for special occasions. It is predominantly made in south India, especially in Kerala. This recipe was taught to ...

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Chicken Poppers

5 of 5 00:15 Minutes 8

Here's a great cheat day-food for all you health freaks! Chicken poppers are really easy to make and the Indian twist to this recipe makes it all the more delicious. ...

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Aratikaya Bajji (Raw plantain fritters)

4 of 5 00:15 Minutes 6

Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...

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Prawn curry with coconut milk

0 of 5 00:20 Minutes

Prawn curry with coconut milk is a gravy based masala curry made using shrimp in south Indian style. This is a quick and easy recipe that best pairs with any ...

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Roast lamb with figs and lemon

0 of 5 01:00 Minutes

Recently I took a half leg of lamb out of the freezer to defrost overnight in the fridge and noticed some figs there that needed to be eaten. So I ...

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Guntha ponganalu

5 of 5 00:30 Minutes

This recipe of guntha ponganalu takes me down the memory lane, as kids we used to enjoy a similar version, famously known as punugulu. one of those simple yet tasty ...

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Mango lassi

4 of 5 00:05 Minutes

Lassi is a traditional yogurt-based drink popular all over the Indian subcontinent. It is a mixture of yogurt, water, spices and sometimes fruit. This Mango lassi is a delicious blend of ...

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