Aloo Kurma (Potato in coconut gravy)
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically itβs just potatoes and peas cooked in a spiced, ...
Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties andΒ events.
I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.
Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvuΒ is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...
These Asian spiced chicken legs have a fusion glaze of Indian Β and ChineseΒ flavoursΒ - Β sweet and sticky, with a twist. If you want it spicy as in hot, just add some ...
On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. Β So much so that I could easily become a vegan, given that the variations/ layers ...
This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, youΒ can refrigerate them and use ...
Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...
This potato and lentil curry is a very simple curry, containing both sweet and normal potatoes. It's mildly spicy, hearty and super healthy! Perfect for vegetarians, vegans or for the ...
Sweet potatoes are super healthy so we should eat them regularly! They are actually very versatile and take on different flavours and seasonings really well. This sautΓ©ed haddock with spiced ...
There are many different varieties of chicken curry recipes in India using different spices giving a subtly different taste to each one of them.Β This spicy Kerlala chicken curry is very ...
Fish is one of my favourite foods. This Kottayam fish curry is from the town ofΒ Kottayam in the state of Kerala and it's Β simple and easy dish to make. This ...
Modak is a traditional Maharastrian steamed sweet dish, prepared specially for the festive occasion dedicated to the Hindu god, Lord Ganesha. It is believed that it's one of Lord Ganesha's ...
These savoury rice balls are very healthy and delicious too. They are especially made for the festive occasion of Lord Ganesha in India. They are very easy to make.
Mushroom kurma is the Indian recipe for mushrooms cooked in a Β rich cashew & coconut gravy. This dish can be served at parties and get-togethers with naan or vegetable rice. ...
Dosa is a famous kind of pancake in the South of India. This oats pancake is easy, instant and healthy too. These dosaΒ are thin and crispy. They go very nicelyΒ with ...
Boiled eggs in coconut milk have theΒ flavours of sourness and sweetness together. The blendedΒ flavours provide a delicious taste to the sauce.Β This is one of my daughter's favourite curries.
Long beans are one of my favourite veggies. The combination of leeks and spring onions with long beansΒ brings out a very pleasant taste. This is a very healthy and easy ...
Beaten rice (also known asΒ flattened rice flakes) along with potato and peas is calledpoha upma(poha means beaten rice). It is a famous and common breakfast in every household in the ...
This sautΓ©ed sweet potatoes with spinach is very healthy and rather easy to make. You can serve it as a side dish with grilled meat/fish or a as main course ...