Indian

541 Indian Recipes - this is page 36 of 46




Simple Moong Dal

4 of 5 00:15 Minutes

This simple moong dal is loosely based on classic Indian recipes using de-husked mung beans to make a delicious, healthy and nutritious dish. I think a pressure cooker is a must ...

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Indo Chinese Chilli Paneer

0 of 5 00:30 Minutes

Paneer is fresh cheese common in India. It is made by curdling heated milk by food acids like lime, vinegar, etc. Paneer combined with different vegetables and spices gives a ...

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Chickpea and red pepper curry

5 of 5 00:30 Minutes

This chickpea and red pepper curry is on the dining table in just half an hour. It's tasty, it's filling, it's healthy - also gluten-free, dairy-free and vegan. Serve  it ...

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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Moong beans and fenugreek leaves dal

4 of 5 00:45 Minutes

Moong beans cooked with fenugreek leaves and tomatoes burst out a very pleasant taste. It is very healthy and can be prepared very easily. This dish goes very well with roti or ...

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Rasam (South Indian soup)

5 of 5 00:15 Minutes

Rasam is a south Indian soup made using tamarind juice as a base with tomato and pepper. Rasam is good for colds and in the winter season. It can be ...

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Prawns pulao

0 of 5 00:25 Minutes

Fresh or frozen, prawns are one of the easiest seafoods to cook. This combination of prawns and rice is very scrumptious and melts away in your mouth! Prawns pulao is ...

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Curried chickpea soup

0 of 5 00:35 Minutes

This vegan curried chickpea soup is a super healthy, filling hearty broth - perfect on cold days or when your immune system needs a boost. This recipe makes 4 portions ...

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Curried lentil soup

5 of 5 00:30 Minutes

I love making this curried lentil soup during the winter. It's super healthy, filling and warming -  also extremely easy to make. You can use any shop-bought  curry pastes -  ...

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Lentil, chickpea and spinach curry

4 of 5 00:20 Minutes

If you like vegetarian curry, try out this filling and healthy lentil, chickpea and spinach curry! It's vegan, super easy to make and ready in just 20 minutes. You can ...

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Sweet roti

0 of 5 00:30 Minutes

Sweet roti (Roti with sweet stuffing) is a speciality made for some of the Indian festivals. It is basically a roti made with sweet stuffing inside it. This specialty is famous ...

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Vada

4 of 5 00:30 Minutes

Vada (Black gram fritters) is a doughnut shaped fritter made from black gram, which is crispy on the outside and fluffy on the inside. This is a very famous breakfast/snack in ...

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