Appetizer

530 Appetizer Recipes - this is page 18 of 45




Sauteed potatoes with chorizo

4 of 5 00:30 Minutes

This sautΓ©ed potatoes with chorizo is a popular tapas dish. It’s very easy to make, particularly if you use Β pre-cooked or leftover boiled potatoes.Β  It’s perfect for brunch, lunch or ...

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Chickpeas with chorizo

4 of 5 00:30 Minutes

Chickpeas with chorizo is a typical dish you get in a Tapas restaurant or bar. It’s so easy to make at home too -Β  either for guests or just for ...

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Mushroom and bean pate with hazelnuts

4 of 5 00:10 Minutes

This vegan mushroom and bean pate with hazelnuts can be served as a dip or used as sandwich spread. It’s very easy to make and ideal for party nibbles,Β  everyday ...

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Feta omelette

0 of 5 00:10 Minutes

This easy feta omelette is more like a frittata, as it’s quite thick. So it can be served as a main dish for breakfast, brunch and lunch with a green ...

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Courgette blini

0 of 5 00:15 Minutes

Proper blini is an ideal gluten-free snack or party nibble. This courgette blini can be served on its own for brunch or lunch to go with a salad or a ...

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Chinese-style baked pork belly slices

5 of 5 01:50 Minutes

These Chinese-style baked pork belly slices make ideal party nibbles all year round, although I like making them during the winter festivities. They can be pre-marinated, even pre-baked, so the ...

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Chinese-style sticky chicken wings

5 of 5 00:40 Minutes 8

If you’re after some easy yet tasty party-food recipes for Halloween, Christmas, New Year or Chinese New year - try out these Chinese-style sticky chicken wings! They are so yummy ...

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Chinese-style vegetable frittata

5 of 5 00:15 Minutes

If you’re after a vegetarian Chinese omelette for a quick lunch - this is the recipe for you. It’s a bit thicker than a normal omelette, so it can also ...

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Thai crispy prawns

5 of 5 00:20 Minutes

Fried crispy prawn is one of the most popular street food in South East Asia. This version of Thai crispy prawns can be made very easily at home! Serve them ...

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Teriyaki corn on the cob

0 of 5 00:20 Minutes

Corn on the cob is an essential element at barbecues and garden parties. This Teriyaki corn on the cob is ideal for late Summer or Autumnal get-togethers Β as the sweetcorn ...

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Wood pigeon and beetroot salad

0 of 5 00:05 Minutes

During the winter celebrations and the game season this super easy wood pigeon and beetroot salad makes a perfect starter in a festive menu or it’s ideal as a quick ...

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Japanese-style Pak Choi omelette

4 of 5 00:20 Minutes

This Japanese style Pak Choi omelette can be served as a light meal for lunch/brunch or cut into snacks (for parties, picnics, lunch-box etc). It’s a bit spicy so go ...

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