Appetizer

559 Appetizer Recipes - this is page 20 of 47



Tapenade bats

Tapenade bats

0 of 5 00:15 Minutes

These vegan Tapenade bats make perfect nibbles at a Halloween party.  I used gluten-free puff pastry, so they could be eaten by people who suffer from various allergies. You can ...

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30 Oct 2019 | In | By |
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Pumpkin pizza slices

Pumpkin pizza slices

5 of 5 00:45 Minutes

These pumpkin pizza slices are always popular at our Halloween parties! This time I used a special pumpkin cookie cutter set, so I could stamp out various shapes of eyes ...

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29 Oct 2019 | In , | By |
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Sweet potato biscuits

Sweet potato biscuits

4 of 5 00:20 Minutes

I wasn’t sure what to call these delicious little buns. I named them sweet potato biscuits as they are something between cookies and scones. (The Americans call scones biscuits and ...

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23 Oct 2019 | In | By |
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Black bean falafels

Black bean falafels

0 of 5 00:15 Minutes 12

I make my own falafels once a week, so I like experimenting with different ingredients. This time I combined chickpeas with black beans and added Mexican spices to the blend. ...

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22 Oct 2019 | In , | By |
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Sauteed potatoes with chorizo

Sauteed potatoes with chorizo

4 of 5 00:30 Minutes

This sautéed potatoes with chorizo is a popular tapas dish. It’s very easy to make, particularly if you use  pre-cooked or leftover boiled potatoes.  It’s perfect for brunch, lunch or ...

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25 Oct 2019 | In | By |
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Chickpeas with chorizo

Chickpeas with chorizo

4 of 5 00:30 Minutes

Chickpeas with chorizo is a typical dish you get in a Tapas restaurant or bar. It’s so easy to make at home too -  either for guests or just for ...

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18 Oct 2019 | In | By |
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Hazelnut and mushroom pate

Mushroom and bean pate with hazelnuts

4 of 5 00:10 Minutes

This vegan mushroom and bean pate with hazelnuts can be served as a dip or used as sandwich spread. It’s very easy to make and ideal for party nibbles,  everyday ...

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9 Oct 2019 | In | By |
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Feta omelette

Feta omelette

0 of 5 00:10 Minutes

This easy feta omelette is more like a frittata, as it’s quite thick. So it can be served as a main dish for breakfast, brunch and lunch with a green ...

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1 Oct 2019 | In | By |
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Courgette blini

Courgette blini

0 of 5 00:15 Minutes

Proper blini is an ideal gluten-free snack or party nibble. This courgette blini can be served on its own for brunch or lunch to go with a salad or a ...

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27 Sep 2019 | By |
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Chinese-style baked pork belly slices

Chinese-style baked pork belly slices

5 of 5 01:50 Minutes

These Chinese-style baked pork belly slices make ideal party nibbles all year round, although I like making them during the winter festivities. They can be pre-marinated, even pre-baked, so the ...

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1 Dec 2019 | In | By |
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Chinese-style sticky chicken wings

Chinese-style sticky chicken wings

5 of 5 00:40 Minutes 8

If you’re after some easy yet tasty party-food recipes for Halloween, Christmas, New Year or Chinese New year - try out these Chinese-style sticky chicken wings! They are so yummy ...

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28 Sep 2019 | In | By |
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Chinese-style vegetable frittata

Chinese-style vegetable frittata

5 of 5 00:15 Minutes

If you’re after a vegetarian Chinese omelette for a quick lunch - this is the recipe for you. It’s a bit thicker than a normal omelette, so it can also ...

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20 Sep 2019 | In | By |
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