Anchovy bites
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
These Asian pork and prawn balls are very popular in the South-East of Asia, served in broth or with stir-fried vegetables. This simple, non-spicy version is best served with a ...
These Southeast Asian style chicken lettuce wraps are a real treat and so easy to make! Perfect for parties or serve them as part of a Thai, Vietnamese or other ...
Frittata is the perfect nibble at picnics and parties , an itβs so easy to throw together! So I make it quite often, particularly in the summer when trips, picnics ...
This dish is ideal for sharing! So if you have friends around for a drink - or you want so spend a romantic evening with your loved one - this ...
Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...
Blanched or steamed asparagus make excellent cruditΓ©s with dips and sauces. This is an interestingΒ combination - a perfect appetizer at summer parties.
This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
If youβre after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And itβs so quick&easy to make! This aubergine hummus is a creamy version, so doesnβt require any ...
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
This avocado and crayfish cocktail is a delicate version of the famous prawn cocktail. Itβs a perfect starter in a special menu - ideal for Christmas, Easter, Valentineβs day, Anniversaries ...
These avocado and smoked salmon filo tarts are perfect for parties. They go particularly well with Champagne and Prosecco.Β Or you serve them with a crispy salad for a special ...
These vegan Β avocado and tomato filo tarts are perfect for parties or as a bite, starter at a dinner party. The filling is similar to guacamole - actually, if you ...
For a light lunch or brunch, you should try this Tortilla with grilled asparagus and feta - grilled asparagus is one of my favourites, particularly combined with egg. This time ...
I needed to make something quick and easy for lunch the other day. The first things I found in the fridge were the basics for what became this Mushroom, Courgette ...
Figs and blue cheese are old friends so itβs no wonder this stilton baked figs is a delicious, little treat! Ideal for a Β savoury pudding, or as a starter - ...
The traditional guacamole is lovely but sometimes I like to jazz it up a bit. This time I made my guacamole with roasted tomatoes, chilli, onion and garlic which made ...
Devilling is an expression that the Victorians originally invented to describe spicing up a repast β particularly kidneys at breakfast time. This Devilled Mushrooms recipe is loosely based on that ...
Leftover barbequed or grilled red peppers can be used for many easy, healthy and yummy recipes. The recipe of these gluten-free grilled pepper fritters is a good example. They are ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
This frittata with shiitake mushrooms is ready in juts 15 minutes. It can be served for brunch or lunch with a crispy salad, or let it cool, then cut it ...
This Chorizo frittata with courgette and tomato is a Spanish-style version of this famous dish. Itβs perfect for a weekend brunch or lunch -Β alternatively you can cut it into ...
Gluten-free and vegan scones are actually quite easy to make. Β You can make them sweet or savoury, the latter can be served with soups and stews instead of bread. These ...
You can jazz up guacamole with a Β leftover roasted or grilledΒ red pepper. This recipe is super easy, healthy, vegan and gluten-free. You can make it spicy or mild -Β ...