DISH TYPES

1599 DISH TYPES Recipes - this is page 4 of 134




Baby aubergine and chickpea stew

4 of 5 00:40 Minutes

This Moroccan-style baby aubergine and chickpea stew is healthy, low-carb and really yummy. You can serve it with rice couscous, flatbread and/or a crunchy salad. If you want it more ...

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Crunchy bean salad

4 of 5 00:00 Minutes

Beans have a soft texture but if you combine them with contrasting, crispy elements, such as fennel, celery and red pepper, you get a lovely, balanced and crunchy bean salad. ...

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Vegan almond and oat muffins

0 of 5 00:20 Minutes 6

These vegan almond and oat muffins are healthy and easy to make. You can use gluten-free oats if needed. They are perfect for breakfast, afternoon tea, picnics, trips or lunch-boxes. ...

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Meatballs in red pepper and broccoli sauce

4 of 5 00:25 Minutes

You can serve these meatballs in red pepper and broccoli sauce with pasta, rice or bread. Alternatively, you can use it as filling in pita bread, lasagna or vegetables. The ...

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Vegan oat, almond and cranberry pancakes

5 of 5 00:15 Minutes 12

These vegan oat, almond and cranberry pancakes can are sugar free too and can be easily gluten-free if you use appropriate oats. They are healthy snacks during the day, or ...

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Pea tagliatelle with sun-dried tomatoes

5 of 5 00:10 Minutes

This pea tagliatelle with sun-dried tomatoes is ready within 10 minutes, so perfect on busy or lazy days. If you don’t have any sun-blushed tomatoes, you can use some tinned ...

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Squash and chickpea curry with tofu

5 of 5 00:25 Minutes

This squash and chickpea curry with tofu is vegan, gluten-free and super healthy. Perfect for a healthy diet or during Veganuary. You can serve it with basmati rice, buckwheat noodles ...

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Vegan upside down apple tarts

4 of 5 00:15 Minutes 8

These vegan upside down apple tarts are super easy to make, perfect for weekend brunch or afternoon tea. You can use red or green apples and instead of walnuts - ...

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Pasta with cauliflower and chickpea sauce

5 of 5 00:35 Minutes

You can make this pasta with cauliflower and chickpea sauce with your favourite minced meat or vegan alternative. Also you can use gluten-free pasta and serve the dish with dairy-free ...

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Minestrone soup with chickpeas

0 of 5 00:25 Minutes

This vegan minestrone soup with chickpeas is healthy and hearty, a perfect immune booster. Minestrone soup is normally made with small or medium sized shell pasta, but you can use ...

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Smoked mackerel and bean salad

5 of 5 00:10 Minutes

This smoked mackerel and bean salad is variation on the traditional Salad Nicoise. You  don’t have to use both beans and can add some pitted olives of preferred. Serve it ...

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Smoked salmon, edamame beans and avocado salad

5 of 5 00:05 Minutes

This smoked salmon, edamame beans and avocado salad is very easy to put together, so it’s ideal for parties or for brunch on special occasions such as Boxing day, Anniversaries, ...

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