Red cabbage and lentil stew

METHOD & SKILL

175 calorie vegetable curry
4 of 5 00:30 Minutes
It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...
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on 30 Jul 2019 | In Indian | By Wholeness |
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Almond and cream cheese tartlets
4 of 5 00:25 Minutes 6
If you want some super easy, yummy and pretty mini cakes then look no further! These cream cheese and almond tartlets are extremely easy to prepare, are gluten-free and can ...
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on 5 Apr 2016 | In French | By Dinna |
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Almond and elderflower mini cakes
4 of 5 00:30 Minutes 6
These almond and elderflower mini cakes are gluten-free, dairy-free, low-sugar so rather healthy. Most importantly, they are moist and delicious. Perfect for summer afternoon-teas, parties, picnics and celebrations. I made ...
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on 15 Jul 2018 | In Italian | By Wholeness |
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Almond and quinoa banana bread
5 of 5 00:45 Minutes 1
During this Covid-19 lockdown I keep finding ingredients in my pantry I don’t even remember buying! One of them is quinoa flour. I had some ripe bananas too that needed ...
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on 31 May 2020 | In British | By Dinna |
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Almond oat bars with strawberry
5 of 5 00:20 Minutes
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
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on 30 Jul 2023 | In British | By Dinna |
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Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Aloo matar
5 of 5 00:30 Minutes
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
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on 1 Aug 2019 | In Indian | By Wholeness |
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Amaretti cookies
0 of 5 00:15 Minutes 24
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
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on 13 Feb 2019 | In Italian | By Dinna |
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Anzac biscuits
5 of 5 00:15 Minutes
Anzac biscuits have been very popular in Australia and New Zealand ever since the First World War, when soldiers fighting abroad were sent these special cookies by their wives. They were ...
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on 27 Apr 2017 | In Australasian | By Dinna |
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Apple and blackberry crumble
5 of 5 00:25 Minutes
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. It’s very easy to make, super yummy and warming. Serve it with vegan custard, ...
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on 9 Nov 2024 | In British | By Dinna |
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Apple and blackberry oat bars
4 of 5 00:25 Minutes
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...
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on 3 Nov 2023 | In British | By Wholeness |
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Apple and blueberry crumble with walnuts and oats
5 of 5 00:20 Minutes
This apple and blueberry crumble with walnuts and oats is vegan, yummy and super easy to make. Serve it with custard, vanilla ice-cream or crème fraîche. It’s perfect dessert after ...
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on 23 Mar 2023 | In British | By Dinna |
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Apple and blueberry rolls
4 of 5 00:30 Minutes
These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...
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on 18 Aug 2023 | In British | By luv2cook |
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Apple and Cider roasted chicken
0 of 5 01:10 Minutes
At harvest time, I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made ...
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on 8 Sep 2018 | In British | By Dinna |
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Apple and cinnamon cookies
5 of 5 00:15 Minutes
These apple and cinnamon cookies are dairy-free, fat-free and have reduced sugar, so ideal for those with dairy sensitivities/allergies or those who are on a diet. You can make them ...
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on 2 Sep 2023 | In British | By Pudding Pie |
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Apple and cinnamon puff pastry rolls
5 of 5 00:12 Minutes 12
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
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on 23 Oct 2024 | In Mid&East European | By Dinna |
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Apple and cinnamon traybake
4 of 5 00:45 Minutes
In Hungary we eat lots of apples during harvest - in fact most people who live in the countryside have at least one apple tree in their garden. This apple ...
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on 28 Sep 2015 | By Emese |
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Apple and cranberry oat cookies
0 of 5 00:15 Minutes
These vegan apple and cranberries oat cookies are perfect for breakfast, mid-morning snack or with afternoon tea. They have no sugar, no flour, no eggs, no dairy – yet really ...
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on 12 Mar 2021 | By Wholeness |
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Apple and dates banana muffins
0 of 5 00:20 Minutes 12
These apple and dates banana muffins are low-sugar and low-fat so ideal for those who look after their health and waistline. You can use coconut sugar instead of muscovado sugar ...
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on 7 Mar 2024 | By Pudding Pie |
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Apple and ginger braised red cabbage
0 of 5 00:25 Minutes
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
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on 11 Dec 2023 | In Mid&East European | By Dinna |
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2156 METHOD & SKILL Recipes - this is page 60 of 180

Edamame, wakame and tofu salad

5 of 5 00:05 Minutes

This edamame, wakame and tofu salad is regularly served in bento or sushi boxes at fast food outlets. It’s so easy to make it yourself - and you can adjust ...

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on 22 May 2021 | In Japanese | By Dinna |

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Soybean and spring onion salad

0 of 5 00:05 Minutes

This soya bean and spring onion salad fits nicely in a bento box or goes well with Japanese food. Perfect for picnics, parties, trips etc.

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on 12 May 2021 | In Japanese | By Wholeness |

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Balsamic edamame and tomato salad

5 of 5 00:05 Minutes

This balsamic edamame and tomato salad is ideal for summer garden parties, picnics, BBQs and so on. It’s easy to make, vegan and healthy.

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on 10 May 2021 | In Italian | By Wholeness |

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Harissa chickpea turnovers

5 of 5 00:30 Minutes

These vegan harissa chickpea turnovers can be served warm or cold. Also, the filling can be made well ahead and kept in the fridge until you're ready to bake. They ...

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on 9 May 2021 | In Middle Eastern | By Dinna |

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Lemon and almond quark cake

5 of 5 00:50 Minutes

This lemon and almond quark cake is based on the traditional German crustless cheesecake. Instead of semolina I used almond flour; instead of sugar I used Stevia. So the cake ...

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on 8 May 2021 | In Mid&East European | By Dinna |

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Vegan lasagne with broad beans

5 of 5 01:05 Minutes

Making lasagne can be time-consuming and it requires many dishes (for the filling, the white sauce and the baking). However, if you make the filling ahead and use yogurt or ...

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on 5 May 2021 | In Italian | By Dinna |

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Tomato and edamame salad

0 of 5 00:00 Minutes

This tomato and edamame salad goes well with Japanese-style grilled fish, meat or tofu. It only takes 5 minutes to make. It’s vegan, healthy and really tasty too!

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on 4 May 2021 | In Japanese | By Wholeness |

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Spiced potato, bean and spinach stew

5 of 5 00:35 Minutes

Potato paprika stew (paprikás krumpli) is a popular, traditional Hungarian dish, which is normally made with added smoked sausage. This spiced potato, bean and spinach stew is a vegan version ...

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on 2 May 2021 | In Mid&East European | By Emese |

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Noodles with shiitake and courgette

0 of 5 00:10 Minutes

For a quick and easy lunch litre like making noodle dishes. I use Japanese brown rice or buckwheat noodles which take only 6-8 minutes to cook. During that time it’s ...

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on 1 May 2021 | In Japanese | By Dinna |

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Harissa aubergine dip

4 of 5 00:40 Minutes

In late spring food markets are full of aubergines, which can be used for so many tasty & healthy dishes. For example, it’s so easy to make your own dip ...

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on 30 Apr 2021 | In North African | By Dinna |

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Mushroom and green pea paprika stew

0 of 5 00:20 Minutes

This mushroom and green pea paprika stew is a vegan goulash. It’s very easy to make, tasty and healthy too. Serve it with boiled potatoes, rice or pasta and gherkins ...

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on 29 Apr 2021 | In Mid&East European | By Emese |

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Vegan meatballs in roasted aubergine sauce

0 of 5 01:00 Minutes

The following vegan meatballs in roasted aubergine sauce can be made in two stages. Roasting the vegetables and even the blending of the sauce can be pre-prepared, then kept in ...

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on 28 Apr 2021 | In Middle Eastern | By Dinna |

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