Diabetic

1337 Diabetic Recipes - this is page 62 of 112




Spinach and chia falafels

0 of 5 00:15 Minutes 18

These days I cook falafels quite often, particularly on my vegan days. I prefer using the tradition method, i.e. making them from pre-soaked rather than precooked chickpeas as I find ...

Get Recipe

Spiced potato and chickpea stew

4 of 5 00:20 Minutes

This Indian Spiced potato and chickpea stew is very healthy, and filling, perfect for vegans and those who follow a healthy diet. It’s quick and easy to make too, so ...

Get Recipe

Spiced lamb steaks

5 of 5 00:10 Minutes

For summer barbecues and midweek suppers these Moroccan-style spiced lamb steaks tick many boxes - they are tender, super easy to cook and most importantly very tasty! Best served with ...

Get Recipe

Courgette falafel

4 of 5 00:10 Minutes

These vegan and gluten-free Courgette falafels are made using the traditional process -Β  i.e. fried with raw, pre-soaked chickpeas rather than cooked ones. So they are crunchy on the outside, ...

Get Recipe

Vegan mince and squash chilli

5 of 5 00:30 Minutes

I used to make Chilli sin carne with Quorn on my vegetarian and vegan days (here is theChilli con Quorn recipe) until I discovered that minced Quorn contained egg-white! Luckily ...

Get Recipe

Egg, smoked salmon and rocket salad

0 of 5 00:10 Minutes

If you’d like to make a lovely brunch or easy lunch for someone special do Β try out this super easy boiled egg, smoked salmon and rocket salad! You can cook ...

Get Recipe

SautΓ©ed mixed mushrooms with tenderstem broccoli

4 of 5 00:10 Minutes

This zesty sautΓ©ed mixed mushrooms with tenderstem broccoli is an ideal side dish in a spring or summer menu -Β  perfect accompany for roast meat, particularly chicken and pork. It’s ...

Get Recipe

Almond chicken korma

4 of 5 00:20 Minutes

I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...

Get Recipe

Authentic falafel

4 of 5 00:15 Minutes

Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...

Get Recipe

Baked pork meatballs

5 of 5 00:20 Minutes

Meatballs are really easy to make yourself – and much cheaper and healthier than the ready-prepared versions they sell in supermarkets. The only thing you’ll need to get is good ...

Get Recipe

Crunchy salad with pinto beans

0 of 5 00:00 Minutes

During the summer it’s so easy to make effortless, yet healthy and filling salads. This crunchy salad with pinto beans is ready in just 5 minutes - can be served ...

Get Recipe

Aubergine Falafel

5 of 5 00:45 Minutes

If you’re after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...

Get Recipe

CookTogether