Healthy

2079 Healthy Recipes - this is page 125 of 174




Sesame crusted fried tofu

0 of 5 00:10 Minutes

Tofu makes a healthy snack  and it’s so easy make some!  These sesame crusted fried tofu slices are ideal as a starter, appetizer at a dinner/drink party or you can ...

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Curried Calamari

0 of 5 00:10 Minutes

During the summer I like having a drink or two with friends in the garden accompanied with some lovely homemade nibbles. Calamari is one of those snacks that is easy ...

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Mushroom capsicum curry

0 of 5 00:25 Minutes

Mushroom cooked with capsicum and aromatic spices is a healthy and tasty recipe which can be served with hot rice or roti. It can also be used as  filling in ...

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Beetroot and radish salad with walnut pesto

5 of 5 00:00 Minutes

You can make this beetroot and radish salad with walnut pesto under 10 minutes! It’s very healthy - gluten and dairy-free too, although you can add some Parmesan to the ...

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Strawberry yoghurt pot

4 of 5 00:00 Minutes

I don’t like buying flavoured yoghurt because they are made with sugar and artificial ingredients. Most importantly it’s so easy to make my own and it’s healthier and tastier! In ...

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Greek salad with chicken

0 of 5 00:00 Minutes

I always bake/roast more chicken than I need for just one meal because the leftover can be used for other, quick & easy meals later in the week. This Greek ...

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Celeriac and carrot mash

0 of 5 00:20 Minutes

One of my favourite side dishes is a mash - but not just mashed potatoes, I like most root vegetables mashed too, so I experiment with different combos.  This celeriac ...

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Asparagus and tomato frittata

5 of 5 00:10 Minutes

Frittata is the perfect nibble at picnics and parties , an it’s so easy to throw together! So I make it quite often, particularly in the summer when trips, picnics ...

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Vegetable upma

4 of 5 00:20 Minutes

Vegetable upma is very easy to prepare and is a popular south Indian breakfast dish. It's tasty and healthy too.

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Medu vada

5 of 5 00:30 Minutes

Medu vada is an Indian fritter made from black lentils. It is usually made in doughnut shape with a crispy exterior and soft interior. This is a popular breakfast dish ...

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Roasted squash with chickpeas

0 of 5 00:30 Minutes

If you need and easy side dish with your Roast Dinner or Sunday Lunch  - particularly roast chicken or lamb - do try this recipe, which you can cook at the ...

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Tofu and rice cakes

4 of 5 00:10 Minutes

These tofu and rice cakes are perfect when you want to use up some leftover cooked rice. They are healthy, filling and vegan too! Be careful though, they can be ...

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