Low Fat

478 Low Fat Recipes - this is page 4 of 40




Gluten-free carrot and ginger drop scones

0 of 5 00:20 Minutes 20

These gluten-free carrot and ginger drop scones  are made from red lentils and chickpea flour. They are light and fluffy, vegan and healthy.  Serve them with soups and stews (instead ...

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Carrot and ginger lentil flatbread

5 of 5 00:20 Minutes

This carrot and ginger lentil flatbread is a bit thicker than a dosa and similar to naan, but it’s gluten-free, yeast-free and dairy-free. It’s yummy and filling, perfect with soups, ...

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Mexican-style tomato soup with spinach

4 of 5 00:30 Minutes

This Mexican-style tomato soup with spinach is a hearty soup, yet healthy, vegan, low-carb and high fibre. Serve it with wholesome flatbread or brown rice.

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Asparagus and butter beans salad

5 of 5 00:06 Minutes

This asparagus and butter beans salad is a quick and easy recipe, perfect for Summer brunches and lunches, served on piece of sourdough or toast. Alternatively, serve it as side ...

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Teriyaki salmon with mushrooms

5 of 5 00:15 Minutes

This Teriyaki salmon with mushrooms is an easy and yummy dish, ready in just 15 minutes. Serve it with rice or noodles and  perhaps an edamame salad on the side. ...

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Curd cheese spread with paprika and garlic

0 of 5 00:00 Minutes

Curd cheese is staple food in Middle and Eastern Europe. This curd cheese spread with paprika and garlic is a popular Hungarian sandwich spread. You can get curd cheese in ...

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Sauteed cabbage with peas

4 of 5 00:10 Minutes

When we’re making Sunday lunch or roast dinner we sometimes neglect the side dishes and just make some steamed veggies and roasted potatoes. Actually, it’s super easy to make vegetables ...

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Sauteed runner beans with miso

5 of 5 00:05 Minutes

You can serve these sautéed runner beans with miso with rice, quinoa , buckwheat or on apiece of toast as a quick and light vegan lunch. Alternatively, serve it as ...

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Buckwheat and lentil salad

4 of 5 00:15 Minutes

This buckwheat and lentil salad is not only super healthy (vegan, high in fibre, low GI &  gluten-free) but super easy to make too. It’s worth making a large portion ...

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Broccoli, cumin and chickpeas soup

0 of 5 00:15 Minutes

This broccoli, cumin and chickpeas soup  is vegan, gluten-free, low-carb, low-cal yet high in fibre and nutrients, so it’s very health.  Also it’s super easy to make, ready in just ...

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Lentil salad with roasted halloumi and vegetables

0 of 5 00:20 Minutes

This lentil salad with roasted halloumi and vegetables is perfect for a vegetarian lunch, served with sourdough toast, ciabatta or pitta. You can add a chilli (cut in half) to ...

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Red pepper, lentil and tomato soup

4 of 5 00:40 Minutes

This red pepper, lentil and tomato soup is healthy, vegan, gluten-free, low-carb yet filling, warming and yummy. Also, it’s easy to make! Serve it with sourdough toast or gluten-free scones.

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