Fish & Seafood

357 Fish & Seafood Recipes - this is page 22 of 30




Mussels with chorizo

0 of 5 00:05 Minutes

If you're looking some easy tapas to make for a get-together or a light midweek meal try these mussels with chorizo. It takes just 5 minutes to cook and it's ...

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Mackerel and curd cheese pate

4 of 5 00:00 Minutes

Curd cheese spread (KΓΆrΓΆzΓΆtt) is a very popular sandwich spread in Hungary. I also like mackerel paté so I've decided to combine the two and came up with this rather ...

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Hot smoked salmon blinis

4 of 5 00:15 Minutes 24

These delicate hot smoked salmon blinis or pancakes are perfect for weekend brunches and lunches. Also, they makeΒ ideal nibbles at drink parties, picnics and afternoon teas. I made them with ...

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Simple Mussel salad

5 of 5 00:00 Minutes

Insalata di cozzeis a famous and popular antipasto. The mussels are cooked in white wine then served with a simple vinaigrette. This simple mussel salad is made with ready-cooked mussels ...

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Samphire and fennel stir fry

5 of 5 00:10 Minutes

I thought I would try this Samphire and fennel stir fry because, as with almost all vegetables, stir-frying in a wok is quick, healthy, easy and, above all, really tasty. ...

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Baked fish with herbs and lemon crust

4 of 5 00:12 Minutes

This baked fish with herbs and lemon crust is a very easy meal, ideal on busy days. Serve with chips, mash or just a salad.

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Pasta with ricotta and crayfish

5 of 5 00:10 Minutes

I must say I'm hooked on crayfish tails. I always buy a pack when I go to Lidl because it's such good value and it's so useful to have around ...

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Prawns Pickle

5 of 5 00:15 Minutes

Prawns pickle is easy to make and it stays fresh for a month or so. This recipe has very few ingredients and has a very delicious taste. This pickle can ...

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Garlic and chilli prawns

4 of 5 00:05 Minutes

These garlic and chilli prawns are ready within 10 minutes. Then you can serve them in several ways - as an appetizer (in little gem leaves), as tapas (with cocktail ...

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Prawn and pea goulash stew

4 of 5 00:15 Minutes

If you like Hungarian goulash soup and Spanish-style paprika stew then try this prawn and pea goulash stew which is a fusion of the two dishes. It's very easy to ...

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Smoked mackerel omelette

4 of 5 00:10 Minutes

This smoked mackerel omelette is perfect for a weekend brunch or midweek lunch - although it's also nice served cold, for example at a drink-party or picnic. Β It's very easy ...

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Sea bass with chilli, ginger and spring onions

5 of 5 00:10 Minutes

In the original recipe the sea bass is fried then served with sizzling ginger and, chilli and spring onions. The smell of fried fish lingers around the house for days, ...

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