Grains & Pulses

1045 Grains & Pulses Recipes - this is page 34 of 88




Mushroom falafel

0 of 5 00:10 Minutes

Home-made falafels are so yummy and so easy to make. This mushroom falafel is an interesting version, perfect for parties, picnics and lazy suppers, served in pita or tortilla with ...

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Pasta with beans in dill beetroot sauce

5 of 5 00:30 Minutes

This pasta with beans in dill beetroot sauce is quite a delicate dish – sweet yet fresh, and super healthy. Perfect in a vegan diet or on meat-free days. Vegetarians ...

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Turkey chilli con carne

0 of 5 00:30 Minutes

This recipe should be calledchilli con pavaas it’s made with leftover roast turkey. This recipe is perfect to use up leftover Christmas or Thanksgiving turkey meat, but you can make ...

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Red lentil and sweet potato soup

5 of 5 00:30 Minutes

This vegan red lentil and sweet potato soup is zingy, hearty and filling - perfect on cool spring days. Serve it with crusty bread and scones. You can freeze the ...

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Apricot and Pistachio Brioche Bread

4 of 5 03:30 Minutes 1 Loaf Cake

This variation on a basic bread-machine recipe is a simple way to create your own Apricot and Pistachio Brioche Bread that looks good and smells great but has a taste ...

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Indian style dal with rice and spinach

4 of 5 00:40 Minutes

This Indian-style dal with rice is based on the traditional tadka dal dish, but the rice is added to the lentils.  Also, I used three different pulses for an interesting ...

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Apple and cranberry oat cookies

0 of 5 00:15 Minutes

These vegan apple and cranberries oat cookies are perfect for breakfast, mid-morning snack or with afternoon tea. They have no sugar, no flour, no eggs, no dairy – yet really ...

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Mango and lime porridge

0 of 5 00:15 Minutes

You can easily jazz up your porridge with yogurt or some yummy  compote. This mango and lime porridge is vegan, gluten-free, healthy and delicious. The mango and lime compote can ...

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Mexican-style beef stew

4 of 5 01:15 Minutes

This Mexican style beef stew is super easy to make! It’s perfect for midweek suppers, laid back dinner parties or winter parties. Serve it with rice or flatbread. If you ...

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Italian lentil and parsnip stew

4 of 5 00:35 Minutes

During the cold winter months hearty stews and soups are very comforting and warming. This vegan Italian lentil and parsnip stew is super healthy too. Serve it with garlic bread ...

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Vegan bean lasagne

5 of 5 01:00 Minutes

Lasagne can be made with leftover Bolognese sauce, stews and chillis. Alternatively the filling can be precooked (even days ahead), then assembling the lasagne is really not that time consuming. ...

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Apple and walnut oat cookies

5 of 5 00:15 Minutes 12

These vegan apple and walnut oat cookies are really healthy! They are gluten-free, sugar-free, dairy-free, egg-free and fat-free – yet moist, sweet and yummy! Keep them in an air-tight jar ...

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