ASIA

1071 ASIA Recipes - this is page 69 of 90




Saffron roast chicken with cherry rice

0 of 5 01:30 Minutes

This roast chicken stuffed and served with cherry rice is a Middle-Eastern inspired recipe. It's really delicious & exotic but not that difficult to make and is very presentable, so ...

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Bottle gourd kofta curry

0 of 5 00:30 Minutes

Bottle gourd is one of those vegetables which can be cooked in many ways. This curry has a tomato based gravy with bottle gourd koftas in it. It goes very ...

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Simple Dal

5 of 5 00:15 Minutes

This simple dal is made in a pressure cooker so it's quick & easy and tasty too! It has a very mild taste to it and goes very well with ...

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Skinny Miso Mushroom and Onion Soup

0 of 5 00:20 Minutes 2 litres

This Skinny Miso Mushroom and Onion Soup is great if you're on a diet but need something at lunchtime to warm you up and make you feel filled up! It's ...

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Vegetable pilaf with coconut milk

5 of 5 00:15 Minutes

Vegetable pilaf is rice cooked with vegetables and spices. This recipe uses coconut milk to cook the rice and vegetables which give a different taste to the vegetable pilaf. It ...

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Chicken curry in coconut milk

4 of 5 00:30 Minutes

There are many ways to cook chicken in a gravy. The base for this gravy is coconut milk. Chicken curryΒ in coconut milk has a very mild taste to it. It ...

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Curried carrot, pepper and celeriac soup

4 of 5 00:20 Minutes

This slimming curried carrot, pepper and celeriac soup is easy to make. It's delicious and filling yet low in calories so it's perfect for those who are on a diet ...

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Sweet and sour prawns

4 of 5 00:10 Minutes

This Β sweet and sour prawns recipe uses the classic Chinese sauce that's normally served with pork or chicken. This is a lovely dish for a party or in Chinese menu.

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Salmon and prawn curry

5 of 5 00:30 Minutes

This fragrant and yummy salmon and prawn curry is cooked with spinach or kale and can be served within half an hour. It's easy to make, it's super healthy, it's ...

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Spiced broad beans and potatoes

5 of 5 00:20 Minutes

Broad beans have a pleasant taste combined with other vegetables, such as potatoes. This is a quick recipe to gather for a side dish. It goes well with steamed rice ...

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Prawns in sorrel leaves

0 of 5 00:20 Minutes

Sorrel leaves are rich in antioxidants, iron, vitamins and folic acid. They are rather sour but, with the combination of proper spices, have a very distinctive and delicious taste. This ...

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Simple Moong Dal

4 of 5 00:15 Minutes

This simple moong dal is loosely based on classic Indian recipes using de-husked mung beans to make a delicious, healthy and nutritious dish. I think aΒ pressure cooker is a must ...

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