Air fryer egg and prosciutto loaf
This air fryer egg and prosciutto loaf is gluten-free, low-carb and flourless, so perfect for those are on a keto or low-carb diet. It’s dairy-free too, but feel free to ...
This air fryer egg and prosciutto loaf is gluten-free, low-carb and flourless, so perfect for those are on a keto or low-carb diet. It’s dairy-free too, but feel free to ...
This Air Fryer Teriyaki tofu is crispy, vegan and healthy - perfect for snacking or you can add it to miso soup, salads and stews. I garnished it with chopped ...
If you want some super easy, yummy and pretty mini cakes then look no further! These cream cheese and almond tartlets are extremely easy to prepare, are gluten-free and can ...
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
In my pantry I always keep tins of beans and jars of anchovies (in oil) because sometime I just don’t have time to cook yet want to eat something healthy ...
This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...
These anchovy, tomato and mozzarella crostini are classic Italian antipasti. They are perfect nibbles for parties or appetizers in a dinner menu - I even love them as afternoon snacks!
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
In Hungary we eat lots of apples during harvest - in fact most people who live in the countryside have at least one apple tree in their garden. This apple ...
I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...
This apple and ginger oat bar is vegan and gluten-free, if appropriate oats are used. It’s also sugar-free and has little oil, which can be omitted if you add half ...
If you have lots of apples after harvest or can buy them cheaply in the market, why don't you make some chutney or jam? This apple and mint chutney is ...
Mangalica is a special Hungarian breed of pig. The meat is more fatty and it tastes more intense. I like using Mangalica sausage as a base for snacks and party ...
This red pepper and feta dip is super easy to make. You can use homemade or shop-bought jarred roasted pepper. You can spicy it up by adding a chilli pepper if you ...
For a quick and easy lunch I highly recommend this delicious salmon and samphire pasta dish. It's also healthy, particularly if you use brown rice or other wholesome pasta. It's ...
If you want a quick & easy, cheap & cheerful dish for a midweek family supper, this Savoy cabbage stew with bacon will be just perfect. It's more like a ...
If you like Chinese crispy duck pancake wraps, you might want try this vegetarian version! These super easy tofu pancakes are perfect for parties, celebrations or for a midweek vegan supper.
This Tex-Mex style, spicy spinach and kidney bean burger is ideal for vegetarians! Even if you like beef burgers, it's worth giving this a try because it's really delicious and very healthy. ...
This duck and vegetables pasta can be made from scratch or with leftover roasted duck meat. Also, you can use other vegetables too - squash, spinach, peas, chickpeas, broad beans, ...
I love the tanginess in the raw mango and have tried to cook it in many ways. When this pungency is balanced with some other ingredients like masalas, salt and chilli, it creates a ...