DISH TYPES

1855 DISH TYPES Recipes - this is page 43 of 155




Indian spiced pork ribs

0 of 5 00:45 Minutes

These Indian spiced pork ribs are perfect for summer BBQ parties. The ribs are precooked and marinated so the grilling only takes a few minutes. Serve it with naan bread, ...

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Meatballs in chipotle sweet potato red pepper sauce

4 of 5 00:20 Minutes

Thesemeatballs in chipotle sweet potato red pepper saucecan be quite spicy, depending on the strength of the chipotle paste. So if you’re using a really hot one - substitute half ...

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Chipotle sweet potato and red pepper sauce

0 of 5 00:25 Minutes

This chipotle sweet potato and red pepper sauce is a bit spicy but you can use mild chipotle paste or halve it and use tomato purée instead. It’s ideal sauce ...

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Spicy mango chutney

5 of 5 00:30 Minutes

Thisspicy mango chutneycan be used immediately after cooking or you can store it in a jar, kept in the fridge. It’s a bit spicy but you can reduce or omit ...

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Tomato and carrot soup with broccoli

0 of 5 00:30 Minutes

I like making this tomato and carrot soup with broccoli during Spring and Summer time because I can use it as pasta/meatball sauce too. I add only half a liter ...

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Gnocchi with balsamic mushrooms, tomatoes and asparagus

4 of 5 00:25 Minutes

This Gnocchi with balsamic mushrooms, tomatoes and asparagus is made with exotic mushrooms, but you can use normal chestnut mushrooms too. The dish is vegan, healthy and super easy to ...

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Chicken and root vegetables stew

0 of 5 00:55 Minutes

This chicken and root vegetables stew is ideal for a midweek family supper or a laidback weekend meal. You can substitute the veggies if you don’t have or like those ...

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Minty pea, tomato and pepper frittata

5 of 5 00:20 Minutes

This minty pea, tomato and pepper frittata is perfect for a laid-back lunch or supper, served with a green salad. Alternatively, you can cut it into squares and serve it ...

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Spiced leftover roast lamb stew

0 of 5 00:25 Minutes

After a roast meal we normally have leftovers which can be used for delicious midweek meals. For example, this spiced leftover roast lamb stew is super easy to put together, ...

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Jackfruit and black bean burger

4 of 5 00:15 Minutes 8

This Jackfruit and black bean burger is a vegan,  gluten-free, healthy version. Serve the patties in tortilla wraps, burger buns or flat bread , using condiments, salads and toppings of ...

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Tortellini with sauteed green peas and beans

4 of 5 00:10 Minutes

For this recipe you can use shop-bought or home-made tortellini, with stuffing of your choice. I used vegan, “no chorizo” filling that had sundried tomatoes, smoked paprika and red chilli ...

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Mushroom peperonata

4 of 5 00:35 Minutes

Peperonata is one of the basic dishes in Italy that is used for salads, pasta, antipasti, side-dish, stuffing, pizza topping, panini filling and so on. This mushroom peperonata is basically ...

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