Sugar Free

1656 Sugar Free Recipes - this is page 29 of 138




Roasted vegetables hummus

0 of 5 00:25 Minutes

This roasted vegetables hummus is a perfect way to use up leftover roasted veggies, but you can make it from scratch, if you don’t have any. I used aubergine and ...

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Slow-roasted pork loin in Sherry

0 of 5 02:45 Minutes

For a special Sunday Lunch or roast dinner during the week I highly recommend this slow-roasted pork loin in Sherry. It takes a long time to cook, but the oven ...

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Couscous and vegetables salad with tahini sauce

5 of 5 00:25 Minutes

This couscous and vegetables salad with tahini sauce is perfect on buffet tables or for picnics, trips, parties and easy-going lunches and suppers. It’s easy to make, vegan and healthy, ...

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Three beans and corn salad

0 of 5 00:05 Minutes

This vegan and gluten-free three beans and corn salad can be served as a main dish (in flatbread or tortilla wrap) or as a side dish with grilled meat. It’s ...

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Gnocchi in spiced red lentil sauce

5 of 5 00:25 Minutes

This vegan gnocchi in spiced red lentil sauce is a healthy, hearty meal. The sauce can be cooked well in advance, in fact it’s enough for several meals, or you ...

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Spiced beetroot, carrot and lentil soup

0 of 5 00:30 Minutes

During the winter time we crave hearty soups and stews. This spiced beetroot, carrot and lentil soup is vegan, healthy and filling - perfect when you’re feeling a but run ...

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Courgette and spring onion pancakes

5 of 5 00:10 Minutes 12

Pancakes can be savoury, which make perfect snack and nibbles, on their own or with toppings & dips. These courgette and spring onion pancakes can also be served instead of ...

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Potato and frankfurter bake

5 of 5 00:55 Minutes

This potato and frankfurter bake is ideal for an easy family meal. You can use leftovers - such as boiled potatoes, or pasta sauce. It is gluten-free, dairy-free, egg-free and ...

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Balsamic broccoli and green peas soup

4 of 5 00:15 Minutes

This balsamic broccoli and green peas soup is ready in just 15 minutes. It’s healthy, vegan, gluten-free and low-carb too. Most importantly it’s really yummy and easy to make. It’s ...

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Cabbage, edamame and shiitake stir-fry

4 of 5 00:10 Minutes

This Chinese cabbage, edamame and shiitake stir-fry is super easy to make and can be served in various ways - as a side dish in an Southeast-Asian menu; as a ...

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Potato and ham bake

0 of 5 00:25 Minutes

This potato and ham bake is ideal for using up leftovers - such as boiled potatoes, roasted ham or pasta sauce. Also, you can prepare it in advance and bake ...

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Spiced raita

4 of 5 00:01 Minutes

Raita is one of the basic dishes of Indian cuisine, which is normally served on the side of hot, spicey dishes as a cooling sauce. The basic raita recipe has ...

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