Aubergine, sweet potato and broad beans traybake

ASIA

175 calorie vegetable curry
4 of 5 00:30 Minutes
It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...
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on 30 Jul 2019 | In Indian | By Wholeness |
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Aavakaaya pachadi (Mango pickle)
5 of 5 00:30 Minutes 1 kg
Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...
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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Almond chicken korma
4 of 5 00:20 Minutes
I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...
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on 12 May 2019 | In Indian | By RickRock |
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Almond milk
4 of 5 00:00 Minutes 1 Litre
In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...
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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |
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Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Aloo matar
5 of 5 00:30 Minutes
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
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on 1 Aug 2019 | In Indian | By Wholeness |
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Aloo paratha
4 of 5 00:30 Minutes
Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...
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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |
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Amaranth leaves moong dal stir fry
0 of 5 00:10 Minutes
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Amaranth Leaves Stir-Fry
5 of 5 00:20 Minutes
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Andhra Chicken Curry
5 of 5 00:30 Minutes
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.
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on 13 Aug 2015 | In ASIA, Indian | By Deepthi (in memoriam) |
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Andhra chicken fry
0 of 5 00:30 Minutes
I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Andhra mutton gravy
0 of 5 00:30 Minutes
Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...
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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Andhra style mint chutney
5 of 5 00:15 Minutes
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Appam
5 of 5 00:15 Minutes 10
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Apricot and pistachio cake
5 of 5 00:35 Minutes 1 cake
This apricot and pistachio cake is a middle-eastern inspired sponge. Perfect for summer parties, afternoon teas and special occasions.
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on 24 Mar 2015 | In Middle Eastern | By Dinna |
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Apricot, yoghurt and pistachio pot
4 of 5 00:10 Minutes
This apricot, yoghurt and pistachio pot is a healthy dessert for those who need to look after their weight or for the health-conscious. It can be made in just 15 ...
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on 25 May 2015 | In Middle Eastern | By Dinna |
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Arati Puvvu Pesarapappu curry
4 of 5 00:20 Minutes
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |
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Aratikaya Bajji (Raw plantain fritters)
4 of 5 00:15 Minutes 6
Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...
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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |
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Asian carrot and radish salad
0 of 5 00:00 Minutes
This Asian carrot and radish salad is perfect as a condiment for burgers, wraps and sandwiches. You can also serve it at barbecues and parties, or take it with you ...
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on 13 Jun 2019 | In Japanese | By Dinna |
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Asian cucumber salad
5 of 5 00:00 Minutes
If you like South-East Asian food save this zingy cucumber salad recipe in yourfolderas it will be a very useful condiment for all sorts of dishes. It only takes 5 ...
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on 9 May 2015 | In South East Asian | By Dinna |
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1049 ASIA Recipes - this is page 82 of 88

Pistachios cupcakes with orange and honey

5 of 5 00:12 Minutes

These lovely, soft pistachios cupcakes with orange and honey are ideal snacks with tea and coffee. They would also make a lovely dessert at the end of a Middle-eastern style ...

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on 1 May 2015 | In Fusion, Greek, Middle Eastern | By Dinna |

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Easy chinese chicken corn soup

0 of 5 00:20 Minutes

I love Chinese food. My kind of favourite soup on a cold winter evening is the chicken corn soup. It has been a favourite of mine since I was a ...

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on 30 Apr 2015 | In Chinese | By Deepthi (in memoriam) |

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Orange & honey glazed BBQ chicken thighs

Orange and honey glazed BBQ chicken thighs

0 of 5 00:40 Minutes 8

These Chinese-style glazed barbecued chicken thighs are actually precooked in the oven, only the last 5-10 minutes are done on the BBQ to give that charred flavour. Because they can be ...

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on 28 Apr 2015 | In Chinese | By Dinna |

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Indian-style lamb burger

5 of 5 00:10 Minutes

If you are bored with normal beefburgers and want to try something interesting, this recipe is for you. These spicy lamb burgers are recommended especially for those who love Indian flavours ...

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on 27 Apr 2015 | In Fusion, Indian | By Dinna |

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Goan Chicken curry (xacuti)

5 of 5 00:45 Minutes

Xacuti or the Goan chicken curry is a blend of different spices and coconut. It can be prepared with chicken or lamb. This recipe version uses chicken. It goes well with ...

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on 24 Apr 2015 | In Indian | By Deepthi (in memoriam) |

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Lemon chicken bites Chinese-style

4 of 5 00:20 Minutes

Lemon chicken is a very popular Chinese dish all over the world. This version is double-fried so it's soft inside, crispy on the outside, which then gets coated in a ...

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on 23 Apr 2015 | In Chinese | By Dinna |

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Spinach raita

0 of 5 00:05 Minutes

This spinach raita is an ideal condiment for hot, spicy Indian dishes or as a dip with poppadoms and naan bread. I also like using it as a filler sauce ...

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on 23 Apr 2015 | In Indian | By Dinna |

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Mustard leaves curry (Sarson ka saag)

4 of 5 00:30 Minutes

This famous recipe is from the state of Punjab. Mustard leaves are very healthy and have many benefits like lowering cholesterol, cancer fighting ability, anti-inflammatory and antioxidant benefits. They are excellent ...

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on 21 Apr 2015 | In Indian | By Deepthi (in memoriam) |

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Spiced carrot soup

0 of 5 00:20 Minutes

This easy spiced carrot soup is a zingy version which is super healthy too. You can make with chicken or vegetable broth - both versions are delicious. Serve it with ...

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on 20 Apr 2015 | In Indian | By Dinna |

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Asian-style beef salad

5 of 5 00:10 Minutes

This spicy salad is a simple version of the popular Thai beef salad. It's very easy to make so it's ideal for a midweek supper or weekend lunch. Serve it ...

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on 18 Apr 2015 | In South East Asian, Thai | By Dinna |

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Spinach with sesame sauce

0 of 5 00:05 Minutes

Spinach with sesame sauce (spinachgoma-ae) is a very popular Japanese side-dish, which is often included in abentobox. This recipe is a very simple version, ready in 5 minutes. It can ...

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on 17 Apr 2015 | In Japanese | By Dinna |

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Coconut rice with ginger

0 of 5 00:20 Minutes

This coconut rice is the most delicious straight rice dish I've ever tried. The rice is just simply cooked with coconut cream & ginger - and that's it. It has no sugar ...

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on 18 Apr 2015 | In South East Asian, Thai | By Dinna |

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