DISH TYPES

1848 DISH TYPES Recipes - this is page 112 of 154




Chicken heart and mushroom stew

4 of 5 00:55 Minutes

We eat chicken hearts and other offal a lot in Hungary because they are cheep and healthy (if you buy them from farmers). This chicken heart and mushroom stew is not ...

Get Recipe

Red cabbage and beetroot salad

4 of 5 00:00 Minutes

For winter detox or immune system boost I highly recommend this red cabbage and beetroot salad. It’s super healthy, vegan, gluten-free and dairy-free. Also, it’s super easy to throw together ...

Get Recipe

Cheese and Onion Stuffed Mushrooms

5 of 5 00:10 Minutes

These Cheese and Onion Stuffed Mushrooms are very versatile. You can have them by themselves as a snack; as a starter for a dinner party; as party bonnes bouches; as a ...

Get Recipe

Festive pork ribs

5 of 5 01:40 Minutes

If you want some lovely party-food during the winter holidays, try these festive pork ribs with a port glaze! They can be served as nibbles and tapas or are perfect ...

Get Recipe

Stuffed Lamb Heart

4 of 5 00:25 Minutes

I remember as a child having Stuffed Lamb Heart regularly but until recently I'd forgotten how delicious it is - and how incredibly cheap for something so wholesome. My mother ...

Get Recipe

Chickpea and porcini ragu

4 of 5 00:25 Minutes

This Chickpea and porcini ragu is a vegan version, so it can be eaten by vegetarians, vegans and those on a healthy diet.  It’s very easy to make, healthy and ...

Get Recipe

Spicy Beef and Squash Stew

5 of 5 00:15 Minutes

This Spicy Beef and Squash Stew is a great dish to warm you up on a cold autumnal evening. It's just right for a family supper though you may want to ...

Get Recipe

Beet guacamole

4 of 5 00:00 Minutes

This beet guacamole is an ideal condiment during the winter months. It’s extremely healthy, tasty and easy to make. You can use homemade roasted beetroots or shop-bought cooked beets. Serve ...

Get Recipe

Spinach and roasted pepper frittata

0 of 5 00:15 Minutes

This spinach and roasted pepper frittata is super easy to make and very versatile. You can eat it warm for lunch and brunch or let it cool and serve at ...

Get Recipe

Spicy red cabbage and carrot slaw

4 of 5 00:00 Minutes

This spicy red cabbage and carrot slaw is a perfect sandwich filler or a side salad for grilled steak or fish. It’s ready under 10 minutes. Perfect for parties and ...

Get Recipe

The best Chilli Con Carne

4 of 5 02:00 Minutes

Chilli con carne is one of my favourite dishes, so over the years I’ve tried out lots of different recipes. This is one is an old recipe from Chicago, but the ...

Get Recipe

Thai Chilli and tomato jam

5 of 5 02:10 Minutes 6

This spicy Thai Chilli and tomato jam makes an amazing Chrismas present!  If you use propersterilised jars, it keeps for months, so you can start making them in November for the ...

Get Recipe

CookTogether