Side

865 Side Recipes - this is page 41 of 73




Coconut dhal

0 of 5 00:30 Minutes

This coconut dhal is a Sri Lankan version, made with coconut milk rather than water or stock. It’s very delicate, vegan, healthy and cheap. Serve it with steamed basmati rice ...

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Mushroom and leek parcels

5 of 5 00:35 Minutes

Whether you’re on a vegan, vegetarian or generally healthy diet - or just want a nice veggie side dish to go with your meat - these mushroom and leek parcels ...

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Sweet and Half-Sour Pickles

0 of 5 00:00 Minutes 2 jars

Half soars are traditional Jewish crispy dill pickles, made with 3.5% salt solution (which is the salinity of seawater.) They're called β€œhalf soar” because they are kept in the brine ...

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Braised red cabbage with cranberries

5 of 5 00:45 Minutes

A roast duck/goose meal just isn't complete without some lovely braised red cabbage! This recipe is particularly suitable for the winter festivities as it goes well with roast turkey, ham ...

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Simple Chana Dal

4 of 5 01:30 Minutes

I love Dal. It was a very first Indian dish I ever tasted and instantly fell in love with it. Β I’ve made many versions over the years, from very easy ...

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Stir-fried Shiitake mushrooms and green beans

5 of 5 00:10 Minutes

Shiitake mushrooms are healthy, tasty and ideal for many Asian-style dishes. If you need a quick and easy side or vegan dish, do try these stir-fried Shiitake mushrooms and green ...

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SautΓ©ed Kalettes with Chestnuts

0 of 5 00:10 Minutes

Every festive roast dinner needs a complementary side dish. These sautΓ©ed Kalettes with Chestnuts are perfect for just such occasions - may that be a Thanksgiving dinner, Christmas Lunch or ...

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Spiced roasted Chantenay carrots

4 of 5 00:30 Minutes

These deliciously spiced roasted Chantenay carrots go well with roast poultry (goose, turkey or duck) as well as pork and lamb - so it’s a perfect side-dish during the winter ...

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Spiced red cabbage braised in pear cider

0 of 5 00:30 Minutes

Braised red cabbage goes superbly with poultry and game, so no wonder it’s one of the most popular side-dishes Β during the winter festivities. I always make some when I roast ...

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Vegetable manchurian

4 of 5 00:30 Minutes

This is an Indo-Chinese, widely popular dish across India.Β Vegetable manchurian is made of deep fried mixed vegetable dumplings tossed in sauces. This dish is a snack/appetizer and can be served ...

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Honey-sesame baked tofu and green beans

0 of 5 00:25 Minutes

This honey-sesame baked tofu and green beans is perfect for vegans, vegetarians and the health-conscious. It’s ideal for lunch or light supper, served with brown rice, quinoa or noodles - ...

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Orange, honey and cinnamon baked sweet potatoes

5 of 5 00:20 Minutes

For a festive side dish I highly recommend these orange, honey and cinnamon baked sweet potatoes. It’s a very simple recipe yet it goes superbly with roast chicken, turkey, goose ...

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