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935 Side Recipes - this is page 55 of 78



Cider-braised red cabbage

Cider-braised red cabbage

4 of 5 00:40 Minutes

This cider-braised red cabbage can be cooked in advance - either completely or just partly. Most of the cooking is done in the oven, so you can make use of ...

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24 Dec 2016 | By |
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Blanched sprouts, green beans and leek with pancetta

Blanched sprouts, green beans and leek with pancetta

4 of 5 00:10 Minutes

If you’re after an easy but tasty side dish that goes well with Roast Turkey, Goose or chicken try this Blanched  sprouts, green beans and leek with pancetta. The blanching ...

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19 Dec 2016 | In | By |
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Shiitake Mushroom Bake

Shiitake Mushroom Bake

0 of 5 00:25 Minutes

If you're a fungiphile like me you'll just love this Shiitake Mushroom Bake! It's remarkably easy to make but so very tasty and versatile. You can serve it as a ...

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12 Dec 2016 | In | By |
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Roasted carrots with chestnuts

Roasted carrots with chestnuts

5 of 5 00:30 Minutes

These roasted carrots with chestnuts are absolutely delicious and look wonderful on the Christmas dining table! They go well withRoast Turkey, Goose,DuckandPork- and they're really easy to make. If you don’t ...

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11 Dec 2016 | In | By |
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Festive pickled red onion

Festive pickled red onion

4 of 5 00:05 Minutes 1 jar

Pickled red onion goes so well with steak, burgers and kebabs. It’s also useful for nibbles, with party snacks and on a cheeseboard. This festive pickled red onion is made with ...

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6 Dec 2016 | In | By |
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Italian-style stuffed mushroom

Italian-style stuffed mushroom

0 of 5 00:10 Minutes

This Italian-style stuffed mushroom is perfect for a lazy weekend lunch, served with a green salad. Alternatively it’s a perfect side dish for a steak.  It’s ready within just 15 ...

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3 Dec 2016 | In | By |
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Celeriac and beet slaw

Celeriac and beet slaw

5 of 5 00:05 Minutes

I love this celeriac and beet slaw during the winter months - it’s healthy, tasty and goes so well with cold turkey or salami in a sandwich! It also makes ...

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30 Nov 2016 | In | By |
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Cheesy potato skins with sun-dried tomatoes

Cheesy potato skins with sun-dried tomatoes

5 of 5 00:20 Minutes

When you have some leftover baked potatoes, these cheesy potato skins with sun-dried tomatoes is a wonderful way to use them up! It’s perfect for a quick vegetarian lunch (served ...

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28 Nov 2016 | In | By |
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Avocado and red pepper salsa

Avocado and red pepper salsa

0 of 5 00:00 Minutes

This  avocado and red pepper salsa is perfect for burgers, wraps, sandwiches – or you can serve it as a side salad with grilled meat/fish or a chilli. It’s super ...

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26 Nov 2016 | In | By |
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Crunchy winter salad

Crunchy winter salad

0 of 5 00:00 Minutes

Winter vegetables are perfect for healthy raw salads. I make this crunchy winter salad regularly, using up leftover root vegetables in my fridge and larder. Sometimes I add some chilli ...

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27 Nov 2016 | In | By |
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Festive red cabbage & beetroot salad

Festive red cabbage and beetroot salad

0 of 5 00:00 Minutes

If you don’t have the time to make braised red cabbage to go with your Thanksgiving or Christmas lunch, why don’t you try this Festive red cabbage and beetroot salad? ...

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24 Nov 2016 | In | By |
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Broccoli with beans and hazelnut

Broccoli with beans and hazelnut

5 of 5 00:05 Minutes

If you’re looking for a special side-dish to go with your main course, try this steamed Broccoli with beans and hazelnut! It’s quick and easy to make (max 10 minutes) ...

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22 Nov 2016 | In | By |
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