Side

936 Side Recipes - this is page 48 of 78



Cauliflower stem chutney

5 of 5 00:10 Minutes

Its cauliflower season and this chutney is prepared as an accompaniment with rice. Normally I used to use only cauliflower and discard the stems but my mother shared this recipe ...

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17 Nov 2017 | In | By |
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Sweet and spicy roasted squash

Sweet and spicy roasted squash

5 of 5 00:25 Minutes

During the cold months I love roasting squash as it can be served as a side dish, a main meal or as part of a salad. This sweet and spicy ...

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1 Nov 2017 | In | By |
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Vitamin salad

Vitamin salad

5 of 5 00:00 Minutes

In Hungary, one of the most popular preserves iscsalamádéwhich is a mixture of pickled cabbage, capsicum (sweet pepper), cucumber and spices. It's eaten during the winter with almost every meal. ...

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12 Oct 2017 | In | By |
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Roasted potato and pepper

Roasted potato and pepper

0 of 5 00:30 Minutes

Sometimes I just want to jazz up my roasted potatoes so I add some herbs, other veggies and spices. This roasted potato and pepper is an ideal side dish when ...

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15 Oct 2017 | In | By |
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Root vegetable mash

Root vegetable mash

0 of 5 00:20 Minutes

If you’re on a diet, particularly on theFood Combining Diet, the recipe for this root vegetable mash will come in very handy! Because it’s “neutral”,  it can be served with ...

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5 Oct 2017 | In , , | By |
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Ginger pickle

0 of 5 00:20 Minutes

Ginger is widely used as a spice or a folk medicine. It is among the healthiest spices on the planet and is widely used in Asian and Indian cuisine. Ginger ...

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29 Sep 2017 | In | By |
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Mandarin roasted rainbow carrots

Mandarin roasted rainbow carrots

0 of 5 00:25 Minutes

When I’m cooking roast dinner I always use the lower shelf in the oven and bake some side dishes, cookies or just some veggies for meals ahead. Roasted carrots are ...

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27 Sep 2017 | In | By |
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Simple rosti

Simple rosti

0 of 5 00:07 Minutes

Rösti is a traditional Swiss dish, which is commonly eaten by people living in the German regions of Switzerland. It’s basically a fritter made with grated potatoes (pre-boiled or raw) ...

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16 Sep 2017 | In | By |
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Colocasia fry

5 of 5 00:15 Minutes

Colocasia is a tropical plant grown primarily for its edible corms, the root vegetables most commonly known as taro. The leaf of this plant is also edible and resembles elephant ...

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14 Sep 2017 | In | By |
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Raw banana cutlets

0 of 5 00:20 Minutes

Raw banana cutlets make for delicious evening snack and are very easy to make. This dish is popular in south India and are served as side dish with cooked rice.

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26 Aug 2017 | In | By |
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Green salad with Harissa dressing

Green salad with Harissa dressing

4 of 5 00:02 Minutes

When I cook middle-eastern dishes or barbecue lamb chops or chicken, I regularly make this Moroccan-style Green salad with Harissa dressing. It’s ready in just 5 minutes, has a kick ...

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23 Aug 2017 | In , | By |
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Balsamic and maple glazed baby carrots

Balsamic and maple glazed baby carrots

0 of 5 00:25 Minutes

These balsamic and maple glazed carrots fit really well in most roast dinners. Use the lower shelf in the oven when you’re roasting a joint, or bake the carrots whilst ...

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22 Aug 2017 | In | By |
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