Grains & Pulses

1184 Grains & Pulses Recipes - this is page 19 of 99



Blood orange, oat and almond waffles

Blood orange, oat and almond waffles

4 of 5 00:15 Minutes

This blood orange, oat and almond waffles are full of fiber and  other nutrients, so perfect for those who look after their health. Instead of the caramelized orange, you can ...

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19 May 2024 | In | By |
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Black bean, carrot and beet patties

Black bean, carrot and beet patties

4 of 5 00:10 Minutes

These spiced black bean, carrot and beet patties can be a served in a vegan or vegetarian burger with condiments, toppings of your choice. Alternatively, serve them with a salad ...

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30 Apr 2024 | In | By |
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Sauteed mushrooms with runner beans

Sauteed mushrooms with runner beans

5 of 5 00:15 Minutes

These sautéed mushrooms with runner beans go well with most grilled/pan-fried/roasted meat and fish. This side dish is zesty so ideal for Spring  and Summer meals. For  a more zingy ...

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29 Apr 2024 | In | By |
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Courgette and lentil wraps

Courgette and lentil wraps

0 of 5 00:15 Minutes

These courgette and lentil wraps are vegan, gluten-free, low-carb and low-cal so ideal for most diets.  You can use them instead of tortilla wraps or dosa, or serve them with ...

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20 May 2024 | In | By |
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Black beans and sweetcorn cakes

Black beans and sweetcorn cakes

0 of 5 00:15 Minutes

You can serve these black beans and sweetcorn cakes with a salad and/or a mash for a gluten-free meal, or put them in a bun/wrap and serve them as a ...

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24 Apr 2024 | In | By |
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Aubergine and chickpea tagine

Aubergine and chickpea tagine

5 of 5 00:45 Minutes

This aubergine and chickpea tagine is an easy, healthy dish that’s perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...

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23 Apr 2024 | In | By |
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Spiced quinoa and chickpea salad

Spiced quinoa and chickpea salad

5 of 5 00:10 Minutes

This easy spiced quinoa and chickpea salad is ready within 15 minutes - even quicker if you’re using leftover, cooked quinoa. It’s healthy, low-carb, low-cal, gluten-free and vegan, so fits ...

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23 May 2024 | In | By |
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Wild garlic lentil wraps

Wild garlic lentil wraps

4 of 5 00:15 Minutes 4

Lentil wraps are an easier versions of the Indian dosa. They are gluten-free, vegan, low-carb and low cal so they can be eaten in most diets. These wild garlic lentil ...

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22 Apr 2024 | In | By |
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Quinoa and bean cakes with wild garlic

Quinoa and bean cakes with wild garlic

0 of 5 00:15 Minutes 6

These quinoa and bean cakes with wild garlic are low-carb, low-cal, gluten-free and vegan (if flax-egg is used). They are yummy and filling. Serve them with a salad or in ...

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17 Apr 2024 | In | By |
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Herby leftover lamb stew with chickpeas

Herby leftover lamb stew with chickpeas

4 of 5 00:25 Minutes

This herby leftover lamb stew with chickpeas is made from leftover roast lamb. It’s easy, yummy and filling. If you don’t have any leftovers, then use diced lamb pieces which ...

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21 May 2024 | In | By |
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Carrot and oat pancakes

Carrot and oat pancakes

0 of 5 00:15 Minutes 12

These carrot and oat pancakes are light and yummy, perfect for breakfast or snacking during the day. This recipe is vegetarian and dairy-free, but you can use flax-egg and date ...

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16 Apr 2024 | In | By |
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Pork tenderloin with fennel and broad beans

Pork tenderloin with fennel and broad beans

5 of 5 00:30 Minutes

This zingy pork tenderloin with fennel and broad beans is perfect for Sunday lunch or roast dinner during the week. It’s fresh and zesty, thanks to the gremolata added at ...

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13 Apr 2024 | In | By |
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