Spiced yoghurt besan chilla

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Aavakaaya pachadi (Mango pickle)

5 of 5 00:30 Minutes 1 kg

Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...

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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Air Fryer Teriyaki tofu

4 of 5 00:15 Minutes

This Air Fryer Teriyaki tofu is crispy, vegan and healthy - perfect for snacking or you can add it to miso soup, salads and stews. I garnished it with chopped ...

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on 14 Jan 2025 | In Japanese | By Wholeness |

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Aloo Kurma (Potato in coconut gravy)

5 of 5 00:30 Minutes

Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...

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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Andhra style mint chutney

5 of 5 00:15 Minutes

In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...

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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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on 11 Dec 2023 | In Mid&East European | By Dinna |

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Apple and radish salad

0 of 5 00:00 Minutes

This simple apple and radish salad is a perfect condiment to good with the cheese board! It goes particularly well with strong blue cheeses such as Stilton and Roquefort. It's ...

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on 20 Sep 2016 | In British | By Dinna |

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Apricot and Almond Bread

0 of 5 04:00 Minutes 1 loaf

Some people buy a bread machine on impulse or perhaps get given one as a Christmas present but it just gets shoved to the back of a cupboard and forgotten ...

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on 10 Dec 2021 | By RickRock |

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Aratikaya Bajji (Raw plantain fritters)

4 of 5 00:15 Minutes 6

Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...

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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |

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Asian carrot and radish salad

0 of 5 00:00 Minutes

This Asian carrot and radish salad is perfect as a condiment for burgers, wraps and sandwiches. You can also serve it at barbecues and parties, or take it with you ...

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on 13 Jun 2019 | In Japanese | By Dinna |

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Asian cucumber salad

5 of 5 00:00 Minutes

If you like South-East Asian food save this zingy cucumber salad recipe in yourfolderas it will be a very useful condiment for all sorts of dishes. It only takes 5 ...

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on 9 May 2015 | In South East Asian | By Dinna |

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Asian-style tofu salad

0 of 5 00:10 Minutes

This Asian-style tofu salad is super-healthy, easy to make and rather delicious! It’s perfect for lunch or a light supper - you can supplement or substitute the vegetables with shredded ...

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on 8 Mar 2017 | In ASIA, Japanese | By Dinna |

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Asparagus and courgette salad with feta

5 of 5 00:10 Minutes

This super easy yet healthy asparagus and courgette salad with feta is a lovely dish all year round. You can serve it as a main dish for a light lunch ...

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on 26 Jan 2021 | In Italian | By Dinna |

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Asparagus with lemon and butter

5 of 5 00:05 Minutes

Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...

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on 31 Mar 2016 | In Italian | By Dinna |

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Asparagus, avocado and chickpea salad

0 of 5 00:00 Minutes

This asparagus, avocado and chickpea salad is ready in just 5 minutes. You can serve it as a vegetarian lunch with pita bread or as a side dish - it ...

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on 19 Feb 2024 | In Greek | By Dinna |

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Asparagus, avocado and rocket salad

0 of 5 00:05 Minutes

This asparagus, avocado and rocket salad is ready under 8 minutes. It’s perfect for a vegan summer lunch with a piece of toast, or can be served as a side ...

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on 1 Jun 2021 | In Fusion | By Dinna |

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Asparagus, red pepper and beans salad

5 of 5 00:15 Minutes

This warm asparagus, red pepper and beans salad is healthy, vegan, gluten-free and low-carb. You can serve it as a main dish with brown rice, toast, couscous, quinoa or flat ...

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on 7 Nov 2023 | In British | By Wholeness |

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Aubergine and Cauliflower Curry

5 of 5 00:25 Minutes

On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. So much so that I could easily become a vegan, given that the variations/ layers ...

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on 20 Jun 2018 | In Indian | By Wholeness |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Aubergine Chutney

4 of 5 00:40 Minutes

Aubergine is one of my favourite veggies. I have been eating this chutney since my childhood and love it. It also as got many variations but this is the easiest ...

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on 20 May 2016 | In Indian | By Deepthi (in memoriam) |

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854 Side Recipes - this is page 59 of 72

Fig and halloumi salad

5 of 5 00:05 Minutes

This fig and halloumi salad is a super-easy salad for a laid back lunch or supper. Serve it on mixed salad leaves - such as baby spinach, watercress and rocket ...

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on 6 Jan 2016 | In Greek | By Dinna |

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Festive salad

5 of 5 00:30 Minutes

This festive salad looks fantastic on a buffet table at a party or goes well with grilled/barbecued fish and meat. It can be made with rice, pearl barley, millet, buckwheat, ...

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on 30 Dec 2015 | In Middle Eastern | By Dinna |

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Cranberry and pork stuffing balls

0 of 5 00:30 Minutes

These cranberry and pork balls are made with sausage meat and bacon. They look fantastic around roast turkey or they can be served as an appetizer or as party nibbles! ...

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on 17 Dec 2015 | By Dinna |

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Cranberry and chestnut stuffing balls

0 of 5 00:20 Minutes 12

To ensure your roast turkey cooks evenly it's best not to stuff its cavity. But, if you like stuffing, you can still make some separately. These cranberry and chestnut stuffing ...

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on 21 Dec 2015 | In British, USA | By Dinna |

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Winter fruit compote

0 of 5 00:10 Minutes

This winter fruit compote can be very handy during the Christmas season as it can be made in advance, keeps well in the fridge for days and can be used ...

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on 26 Dec 2015 | In Middle Eastern | By Dinna |

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Braised red cabbage with pear

5 of 5 00:50 Minutes

If you like red cabbage on your Christmas dining table, you might be interested in this recipe. This braised red cabbage with pear is a bit more special than the ...

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on 15 Dec 2015 | In British | By Dinna |

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Cranberry Sauce with port and orange

4 of 5 00:20 Minutes

You can't have roast turkey without cranberry sauce! The basic recipe is incredibly easy: just cook 300g of fresh cranberries, 100 ml fruit juice, 150g sugar and some spices (such ...

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on 14 Dec 2015 | In British, USA | By Dinna |

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Christmas chutney

0 of 5 01:00 Minutes 6

The following Christmas chutney is a lovely festive condiment, ideal as a Christmas gift. It's very simple to make and can be used in various ways - with nibbles, cheese, ...

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on 13 Dec 2015 | In British | By Dinna |

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Cranberry and marmalade glazed sausages

4 of 5 00:20 Minutes 40

These mini, sticky cranberry and marmalade glazed sausages make lovely party nibbles during the winter festivities, particularly if accompanying mulled wine or champagne cocktails. They can also be served on the ...

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on 12 Dec 2015 | In British | By Dinna |

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Braised leeks with orange

0 of 5 00:10 Minutes

This quick and easy braised leeks with orange goes fantastically with pork chops or with a Sunday roast. It also goes well as a side-dish in a festive menu - and ...

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on 9 Dec 2015 | In British | By Dinna |

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Roasted carrots and parsnips with maple and orange glaze

4 of 5 00:35 Minutes

These roasted carrots and parsnips with maple and orange glaze complement a Christmas dinner or Sunday roast (particularly poultry) really well. Use proper maple syrup (or honey)!

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on 7 Dec 2015 | In USA | By Dinna |

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Ivy gourd (tindora) fry

0 of 5 00:40 Minutes

Ivy gourd or tindora is a common vegetable in India. They can easily be bought from most Indian stores. It is a healthy vegetable, an antioxidant and helps control blood sugar levels. It ...

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on 6 Dec 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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